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October 2018

Desserts Recipes

Stews Recipes

My Brunswick Stew

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Lychee Sorbet Recipe

Lychee Sorbet recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lychee Sorbet recipe  PDF


2 lb Fresh lychee fruit
peeled and pitted 3/4 c Sugar
1/4 c Fresh orange juice
RASPBERRY SAUCE 2 c Fresh raspberries
1/4 c Sugar
IN A BLENDER, puree the lychee fruit. Add the sugar and orange juice and freeze according to the ice cream maker's instructions. Puree the raspberries in a blender. Strain into a small bowl through the fine mesh strainer. Mi in the sugar. Refrigerate until ready to use. To serve, make a pool of raspberry sauce on a small plate and add the sorbet in the center.

Lychee Sorbet recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
885 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Lychee Sorbet recipe  PDF   Desserts recipes RSS   New

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