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October 2018

Desserts Recipes

Pizza Recipes

Peach Pizza Pie

Peach Pizza Pie Recipe
Crust: 1/2 cup softened butter 1/4 cup powdered sugar 1 cup all purpose flour Filling: 1 tables...

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Pumpkin Custard Recipe

Pumpkin Custard recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pumpkin Custard recipe  PDF


3 Saccharin tablets, (1/4
grain each) 1 tb Water, warm
1/2 c Milk
1/2 c Pumpkin, canned
1 Egg, well beaten
1/8 ts Salt
1/4 ts Nutmeg
1/4 ts Cinnamon
dash Ginger Dissolve saccharin in warm water. Combine with remaining ingredients Pour into custard cup. Place in shallow pan of hot water. Bake in moderate (350 degree F.) 45 minutes, or until knife inserted near edge of custard comes out clean. From: Jeffrey Dean Date: 11 18 93

Pumpkin Custard recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
712 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Pumpkin Custard recipe  PDF   Desserts recipes RSS   New

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4 Chicken breast boned and Skinned 1/4 Bread crumbs, seasoned 2 Eggs 1 Clove garlic crushed 1 tb Butter 1 tb Olive oil 1 lb Angel hair pasta cooked As directed 1 Jar good pasta sauce Mozzarella cheese Cheddar cheese Colby cheese Pound chicken breasts between plastic until 1/4 inch thick. Heat butter and oil in large frying pan. Dip chicken first in scrambled egg and then in bread crumbs.Melt butter in hot frying pan and add olive oil and crushed garlic. Heat for just a minute and add chicken breasts. Fry until browned and cooked. Make nests of cooked pasta. ...

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