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November 2018

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Pumpkin Empanadas Jacqueline Higuera Mcmahan Recipe

Pumpkin Empanadas Jacqueline Higuera Mcmahan recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pumpkin Empanadas Jacqueline Higuera Mcmahan recipe  PDF


2 c Unbleached white flour
2 tb Sugar
2 ts Baking powder
1/2 ts Salt
1/2 c Shortening
1/4 c Cold sweet butter
1 tb Brandy
3 tb Milk
16 oz Canned pumpkin puree
3/4 c Brown sugar
2 ts Cinnamon, or 2 teaspoons
minced wild anise leaves 1/4 ts Freshly grated nutmeg
1 Egg
2 ts Pure vanilla
1 Egg beaten with 1 tablespoon
water for glaze 2 tb Sugar mi ed with 1 teaspoon
cinnamon When Grandmama made these little pies she included anise, which grew wild around our rancho. Sift together first 4 ingredients. Cut in the shortening and butter using a pastry blender or 2 knives. The mi ture should resemble coarse meal. Combine brandy and milk, and drizzle over flour mi ture, stirring with a fork to distribute. Do not over blend. Form into a flat disc and wrap in plastic wrap. Chill 30 minutes. Preheat oven to 400 degrees. To make the filling, blend together the pumpkin, brown sugar, spices, egg and vanilla. When dough is chilled, roll out thinly on a floured board or pastry cloth. Cut into 4 or 5 inch circles. Place about 2 table spoons pumpkin filling on the lower half of each dough circle. Fold over top half. Press the edges together with a fork. Brush tops with egg wash and place on a baking sheet. Bake 15 to 18 minutes, or until golden. While still warm, sprinkle with the cinnamon sugar. These may be baked 1 day ahead. Before serving, warm in a 350 degrees for 8 minutes. Makes 14 to 16 empanadas. San Francisco Chronicle, 11/14/90. Posted by Stephen Ceideburg

Pumpkin Empanadas Jacqueline Higuera Mcmahan recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
414 people have voted
Last Reviewed on 2018-11-12



Monday, Nov 12 2018 Download & Print Pumpkin Empanadas Jacqueline Higuera Mcmahan recipe  PDF   Desserts recipes RSS   Thumsb up

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