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March 2019

Desserts Recipes

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PumpkinApple Pie Recipe

PumpkinApple Pie recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print PumpkinApple Pie recipe  PDF


1/3 c Brown Sugar Firmly Packed
1 tb Cornstarch
1/2 t Cinnamon Ground
1/4 t Salt
1/3 c Water
2 tb Butter Or Regular Margarine
3 c Apple Pared, Thinly Sliced
1 ea Egg Lg
1/3 c Sugar Granulated
3/4 c Pumpkin Mashed, Canned
1/2 t Cinnamon Ground
1/4 t Ginger Ground
1/8 t Clove Ground
1/4 t Salt
3/4 c Evaporated Milk
1 ea Unbaked 9 inch Pie Shell
Combine the brown sugar, cornstarch, 1/2 tsp of cinnamon and 1/4 tsp of salt in a 2 quart saucepan. Stir in the water and butter. Cook, over medium heat, stirring constantly, until the mi ture comes to a boil. Carefully add the apple slices and cook for another 4 minutes. Remove from the heat and set aside. Combine the egg, sugar, pumpkin, 1/4 ts of salt, spices, and evaporated milk in a bowl. Beat until well blended using a rotary or electric mi er set on low speed. Pour the apple mi ture into the unbaked pie shell and then spoon an even layer of the pumpkin mi ture over the apple mi ture. Bake in a preheated 425 degree F oven for 10 minutes then reduce the oven temperature to 375 degrees F and bake
another 40 minutes or until the filling is set around the edge. Cool on a wire rack.

PumpkinApple Pie recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
113 people have voted
Last Reviewed on 2019-03-18



Monday, Mar 18 2019 Download & Print PumpkinApple Pie recipe  PDF   Desserts recipes RSS   Thumsb up

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