October 2018 2018 Cooking Recipes Butternut Squash Recipes Easy Chicken Recipes Chicken Recipes Baked Treats Recipes Diabetic Recipes Beverages Recipes Fudge Recipes Dinner Recipes Nuts Recipes Pork Loin Recipes White Cake Recipes Healthy Recipes Birthday Cake Recipes Banana Cake Recipes Peanut butter Recipes Vegetables Recipes Dumpling Recipes Cornmeal Dumplings Recipe 1/2 cup cornmeal 1 tablespoon all purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt P... read more Desserts Recipes Cinnamon Peach Tart Egg Snowballs Figs In Cabernet Sauvignon with Almond Ice Cream Fresh Cherries In Grappa Fresh Pineapple with Rum Cream Gratin Of Strawberries Hippennasse HoneyAlmond Parfait Paris Brest Queensland Pickled Pineapple Meringue with Raspberry Sauce Recipe Queensland Pickled Pineapple Meringue with Raspberry Sauce recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information Pickled pineapple: 200 g Pineapple, cubed 1 l Water 300 g Sugar 120 g Pink peppercorns Meringue: 100 g Slivered almonds lightly Toasted and chopped 50 g Candied orange peel 30 ml Kirsch 5 Egg whites 100 g Sugar 240 ml Double (heavy) cream whipped Raspberry sauce: 230 g Raspberries fresh or frozen 100 g Sugar Chocolate spires: 200 g Semi sweet chocolate To prepare pickled pineapple: place ingredients in a saucepan and bring to a boil. When mi ture boils, remove from heat and cool at room temperature. Repeat procedure 4 times. Drain and chop the pineapple set aside for meringue. Discard cooking liquid. To prepare the meringue: mi the chopped pineapple, almonds, orange peel Beat egg whites until soft peaks form gradually add sugar and continue beating until very stiff. Fold whipped cream into beaten egg whites, then fold in the pineapple mi ture. Spread mi ture on a tray 20 35cm and freeze overnight. To prepare the raspberry sauce: place raspberries and sugar in a saucepan and bring to a boil. Lower heat and simmer 12 mins. Strain through a fine sieve. To prepare the chocolate spires: melt chocolate in a double boiler. Thinly spread melted chocolate on greased surface, such as a cookie sheet, Chill chocolate until hard. Carefully cut out spire shapes, using a hot knife. Set aside. To assemble and serve: cut the frozen meringue into 7.5cm circles, using a biscuit cutter. Place on individual plates and arrange 3 chocolate spires on top. Typed for you by Sherree Johansson. Queensland Pickled Pineapple Meringue with Raspberry Sauce recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 3.5 798 people have voted Last Reviewed on 2018-10-23 2018 Cooking Recipes » Desserts Recipes » Queensland Pickled Pineapple Meringue with Raspberry Sauce Tuesday, Oct 23 2018 2018 Best Cooking Recipes New Recipes Spiced RhubarbStrawberry Pie Bundewa Romanian Pumpkin Peter's Pumpkin Pie From Robt Peters's Grandmother Pumpkin Pie Ii Pumpkin Apple Waffles Karen's Mother's Pumpkin Pie New Cooking Recipes Curach Irish HoneyAndOatmeal Cream Recipe 2 oz Medium grind oatmeal 10 fl Heavy cream 2 ts Runny honey 3 tb Whiskey 12 oz Raspberries Toast the oatmeal on a cookie sheet under the broiler, or in a hot oven watch it carefully and stir it from time to time until it turns a pale golden color. Leave it to cool completely. Whip the cream until it holds its shape, stir in the honey and whiskey, then the cold toasted oatmeal. Layer the raspberries and the cream mi ture in the glasses, saving a few of the berries for decoration on top. Serve slightly cool. ... Cooking Magazines: Holiday Cookie Recipes » October 2018 Dish Of The Day Baked Butternut Squash Recipe 1 lg Butternut squash Salt Freshly ground black pepper 2 ts Anise seed 1/8 ts Ground cardamom 3 tb... read more Category: » Butternut Squash Recipes View more dishes Top 5 Cooking Categories Low Carb Recipes Panini Recipes Salmon Recipes Super bowl Recipes Risotto Recipes View More Categories