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November 2018

Desserts Recipes

Lemon Cake Recipes

GreatGrandma's Lemon Cake

GreatGrandma's Lemon Cake Recipe
1 c Butter softened (no subs) 3 c Sugar 5 Eggs separated 1 tb Lemon peel finely shredded 3 tb...

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Rich Chocolate Mousse Recipe

Rich Chocolate Mousse recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rich Chocolate Mousse recipe  PDF


Stephen Ceideburg 1/4 oz Unflavored gelatin
1/4 c Water
1 c Milk
1/2 c Dutch process or unsweetened
cocoa 1/3 c NutraSweet Spoonful
2 c Light whipped topping Plus
light whipped topping and Chocolate curls or cocoa for garnish The chocolate lover's dream, this dessert smoothie gets topped off with chocolate curls and light whipped topping. What more could you ask for SPRINKLE GELATIN over water in small saucepan let stand 2 to 3 minutes. Cook over low heat, stirring constantly, until gelatin is dissolved cool. Stir 1/4 cup of the milk into cocoa to make a paste gradually stir in remaining milk. STIR IN GELATIN MI TURE and NutraSweet Spoonful. Refrigerate until mi ture begins to thicken, 20 to 30 minutes. Fold in 2 cups whipped topping. SPOON MI TURE into stemmed glasses or serving bowl. Refrigerate 2 to 4 hours. To SERVE, garnish mousse with dollops of whipped topping and chocolate curls. Makes 6 servings. NUTRITIONAL INFORMATION Serving Size: 1/6 recipe Calories............95 Saturated Fat..... and lt 1 g Protein.............4g Cholesterol...... and lt 1 mg Carbohydrates.....13 g Fiber..............2 g Total Fat..........5 g Sodium...........74 mg DIABETIC FOOD E CHANGE: 1/2 starch, 1 fat From The NutraSweet Spoonful Recipe Collection , 1992. Posted by Stephen Ceideburg

Rich Chocolate Mousse recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
559 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Rich Chocolate Mousse recipe  PDF   Desserts recipes RSS   New

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Buffalo Chicken Wings w Blue Cheese Dipping Sauce

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Chocolate Angel Food Cake2
Chocolate Angel Food Cake2 Recipe


1 pkg Pillsbury Lovin' Loaf Angel Food cake mi 3 Tbsp unsweetened cocoa 1/2 cup water Heat oven to 350 degrees. In large bowl, mi all ingredients at low speed of mi er until moistened. Beat 2 minutes at high speed. Pour batter into ungreased 8 4 or 9 5 pan. Bake at 350 degrees for 28 38 minutes or until cracks on top appear dry. Cool completely in pan tipped on side on cooling rack. Remove from pan. For ease in slicing, slice loaf with bottom side up. Makes 8 servings. 1/8 of cake 0 calories, less than 1 g fat, 0 mg chol, 230 mg sodium Only 4% from fat. ...

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