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September 2018

Desserts Recipes

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Roasted Garlic with Olive Oil Recipe

Roasted Garlic with Olive Oil recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Roasted Garlic with Olive Oil recipe  PDF


1 Head Of Fresh Garlic
Olive Oil Dried Thyme Fresh Rosemary Butter Prepare one head of fresh garlic for each guest. Remove the paper skin from each head of garlic. Place root side down in a baking dish. Make sure garlic heads are secure so they don't move around during roasting. Drizzle some olive oil over each head. Sprinkle with dried thyme and fresh rosemary. Top each head with butter. Cover and place in a preheated 275 F oven for 30 minutes. Uncover baking dish and baste each head with melted butter. Continue baking for an additional 90 minutes, with regular basting. This is e cellent served as a spread over fresh French bread or roasted potatoes. From: Syd's Cookbook.

Roasted Garlic with Olive Oil recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
560 people have voted
Last Reviewed on 2018-09-19



Wednesday, Sep 19 2018 Download & Print Roasted Garlic with Olive Oil recipe  PDF   Desserts recipes RSS   New

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