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November 2018

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Scones From Scotland Recipe

Scones From Scotland recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Scones From Scotland recipe  PDF


4 tb Butter or margerine
2 1/2 c Flour
1 tb (heaping) baking powder
Pinch of salt 3/4 c (to 1 cup) milk
1. Preheat oven to 450F.
2. Cut the butter or margarine into the flour and add baking powder and
salt. Slowly mi in the milk until the mi ture forms a dough. Divide into about 12 heaps and place on a floured cookie sheet. Bake for about 12 minutes, or until slightly browned. Serve warm with butter and jam.

Scones From Scotland recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
247 people have voted
Last Reviewed on 2018-11-15



Thursday, Nov 15 2018 Download & Print Scones From Scotland recipe  PDF   Desserts recipes RSS   Thumsb up

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