Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Desserts Recipes

Chili Recipes

Apple Pie with New Mexico Chili

Apple Pie with New Mexico Chili Recipe
1 1/2 lb Baking apples peeled sliced 6 cups) 3/4 c Water 3/4 c Granulated sugar 2 tb Margarine...

read more

Stoveless Homemade Yogurt Recipe

Stoveless Homemade Yogurt recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Stoveless Homemade Yogurt recipe  PDF


2 2/3 c Whole milk
1/3 c Whipping cream
1/3 c Instant non fat dry milk
powder 1/4 c Yogurt for starter
Combine milk and cream in saucepan. Heat until boils and rises in pan. Set aside to cool to 120'F. Stir in dry milk thoroughly. Cool to 115'F. Place yogurt for starter in warmed 1 quart crockery bowl. Stir in some of milk mi ture until blended. Add all of milk mi ture and stir lightly. Cover bowl with plastic wrap. Wrap in towels and place in insulated picnic tote. Close securely. Let stand undisturbed in warm place without drafts 8 10 hours. When yogurt is set, remove from picnic tote and store, tightly covered, in refrigerator. Makes 3 1/4 cups.

Stoveless Homemade Yogurt recipe and other desserts recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
754 people have voted
Last Reviewed on 2018-08-18



Saturday, Aug 18 2018 Download & Print Stoveless Homemade Yogurt recipe  PDF   Desserts recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Chicken On Biscuits

New Cooking Recipes

Chicken Stew wPepper Pineapple
Chicken Stew wPepper Pineapple Recipe


1 pound boned and skinned chicken breast halves cut up 4 medium carrots cut 1 inch pieces 1/2 cup chicken broth 2 tablespoons gingerroot finely chopped (or 2 teaspoons ground ginger) 1 tablespoon packed brown sugar 2 tablespoons soy sauce 1/2 teaspoon ground allspice 1/2 teaspoon red pepper sauce 1 tablespoon cornstarch 1 8 1/4 oz can pineapple chunks in juice, drained, reserve juice 1 medium red bell pepper (1 cup) cut 1 inch pieces Hot cooked rice optional Mi chicken, carrots, broth, gingerroot, brown sugar, soy sauce, allspice and...

Cooking Magazines: Rost Chicken Recipes » August 2018   Rost Chicken recipes RSS   Thumsb up

Dish Of The Day

No Crust Ham Chili Quiche

No Crust Ham Chili Quiche Recipe
BLENDER INGREDIENTS 6 large eggs 2 cups canned milk Plus 1/2 cup regular milk 1/2 teaspoo...
read more

Category: » Hamburger Recipes

View more dishes

>