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March 2019

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Nuts and Bolts Recipe

Nuts and Bolts recipe and other chex mix recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Nuts and Bolts recipe  PDF


1/2 c Margarine
1/4 c Salad oil
1/4 c Bacon fat
1/2 c Worcestershire sauce
2 ts Garlic salt
4 ts Celery salt
4 c Unblanched almonds (or mi ed
nuts) 4 c Wheat che or other small
shredded wheat squares 4 c Rice che
2 c Cheerios
2 c Thin pretzels
1 8 10 oz package cheese
flings or similar cracker snack Melt the margarine, oil, and bacon fat. Stir in worcestershire sauce. Add salts. Remove from heat and let stand a few minutes. In large roasting pan combine nuts, cereals, pretzels, and cheese snack crackers. Pour sauce over this and toss to blend. Bake uncovered in slow oven (200F) for 2 hours, stirring every 30 minutes. Makes 5 quarts. Origin: A Taste of Oregon Shared by: Sharon Stevens.

Nuts and Bolts recipe and other chex mix recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
831 people have voted
Last Reviewed on 2019-03-25



Monday, Mar 25 2019 Download & Print Nuts and Bolts recipe  PDF   Chex Mix recipes RSS   Thumsb up

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