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July 2019

Bisquick Pie Recipes

Oatmeal Recipes

Claudia'A Quick Cinnamon Rolls

Claudia'A Quick Cinnamon Rolls Recipe
1/2 c Milk, hot 3 tb Shortening 3 tb Granulated sugar 1 1/2 ts Salt 1 Envlp yeast, active dry ...

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Blueberry Cherry Apple Pie Recipe

Blueberry Cherry Apple Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Blueberry Cherry Apple Pie recipe  PDF


1 c Milk
2 tb Margarine or Butter, soften
1/4 ts Almond E tract
2 Eggs
1/2 c Bisquick Baking Mi
1/4 c Sugar
21 oz Cherry, Blueberry or Apple
Pie Filling STREUSEL: 2 tb Margarine or Butter, firm
1/2 c Bisquick Baking Mi
1/2 c Brown Sugar, packed
1/2 ts Cinnamon, ground
Heat oven to 400. Grease pie plate 10 1 1/2 inches. Beat all ingredients e cept pie filling and streusel until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Spoon pie filling evenly ovr top. Bake 25 minutes. Top with streusel. Bake until streusel is brown, about 10 minutes longer. Cool, refrigerate any remaining pie. STREUSEL: Cut 2 Tablespoons firm margarine or butter into 1/2 cup Bisquick Baking Mi ,
1/2 cup packed brown sugar, and 1/2 teaspoon ground cinnamon until crumbly.

Blueberry Cherry Apple Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
264 people have voted
Last Reviewed on 2019-07-23



Tuesday, Jul 23 2019 Download & Print Blueberry Cherry Apple Pie recipe  PDF   Bisquick Pie recipes RSS   New

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Aggression Cookies
Aggression Cookies Recipe


3 c Brown sugar, packed 3 c Margarine softened 6 c Rolled oats 1 tb Baking powder 3 c Flour These cookies you squeeze, smash, beat. The more aggression you take out on the dough the better the cookies. Pile it all into a huge bowl. Squeeze smash beat Form into balls the size of a walnut. Flatten with the bottom of a glass dipped in sugar. Bake on an ungreased cookie sheet about 10 12 minutes at 350. MAKES 12 15 DOZEN (large batch) these freeze well for weeks. Pat Dwigans ...

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