August 2018 2018 Cooking Recipes Healthy Recipes Yellow Cake Recipes Tofu Recipes Rost Chicken Recipes Breakfasts Recipes Betty crocker Recipes Carrot Cake Recipes Dumpling Recipes Cutch Oven Recipes Salad Recipes Pork Tenderloin Recipes Crescent Roll Recipes Aggplant Recipes Rice Recipes Potato Recipes Butternut Squash Recipes Birthday Cake Recipes Wedding Cake Recipe 4 1/2 c Sifted cake flour 1 ts Baking powder 1/2 ts Cloves 1/2 ts Cloves 1/2 ts Cinnamon 1/2... read more Bisquick Pie Recipes Almond Fudge Ring Cake Almond Fudge Ring Cake Almond Loaf Almond Loaf Amaretto Pancakes Amazing Coconut Pie Amazing Coconut Pie Appetizer Quiche Appetizer Quiche Down Under Ham N Cheese Supper Bread Recipe Down Under Ham N Cheese Supper Bread recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 2 c Bisquick mi 1 c Ham cooked, chopped 3 tb Onion instant (or grated f 2/3 c Milk 2 Eggs 3 tb Salad oil 1 1/2 c Chedder cheese grated 2 tb Sesame seed 3 tb Butter 1/2 ts Prepared mustard Heat oven to 375. Mi bisquick, ham, onion, milk, eggs, oil, mustard and 3/4 cup of the cheese. Spread in greased 10 inch pie pan. Sprinkle with remaining cheese and the sesame seed. Pour butter evenly over top. Bake 35 to 40 minutes. Cut into wedges, serve warm. Source: B. Christensen CPVM71A 08/03/91 From the kitchen of Joan Holden Down Under Ham N Cheese Supper Bread recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 5.0 318 people have voted Last Reviewed on 2018-08-19 2018 Cooking Recipes » Bisquick Pie Recipes » Down Under Ham N Cheese Supper Bread Sunday, Aug 19 2018 2018 Best Cooking Recipes New Recipes Spam Fettuccini Primavera Harvest Broth Cawl Cynhaeaf Jim's Piccalilli EndOfTheGarden Pickles Gobhi Samosa Cauliflower Pastry Mixed Mustard Pickles New Cooking Recipes Empress Mushrooms Recipe 16 md Mushrooms 1 sm Onion, chopped 1 lg Garlic, clove, chopped 1/2 c Oil, olive 6 oz Prosciutto, OR 1 lg Ham, slice 2 ts Parsley 2 ts Marjoram Salt Pepper 1 c Wine, white Bread crumbs Cheese, Parmigiano, grated Clean the mushrooms thoroughly and remove and chop up their stems. Saute onions and garlic in 1/4 cup of olive oil until transparent. Add chopped mushrooms stems, chopped prosciutto, parsley, marjoram, salt and pepper. Saute for about 2 minutes, then add wine. Add bread crumbs until mi ture is consistency of mush. Coat mushroom tops with remaining olive oi... Cooking Magazines: Easy Bread Recipes » August 2018 Dish Of The Day Halloween Truffles Recipe 14 oz Wilton candy melts Halloween mini baking and pa Candy cups Wilton mini pumpkins icing 1/2 c Whippi... read more Category: » Halloween Recipes View more dishes Top 5 Cooking Categories Easy Chicken Recipes Meatloaf Recipes Fudge Recipes Wild Game Recipes Pound Cake Recipes View More Categories
