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June 2018

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Fiddlehead Puff Recipe

Fiddlehead Puff recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Fiddlehead Puff recipe  PDF



1 pound fiddleheads
1 cup Bisquick baking mi
1 cup milk
2 each eggs
1/2 teaspoon salt
1 cup shredded cheddar cheese

Heat oven to 325 F. Butter 1 1/2 L casserole dish. Beat baking mi , milk, eggs and salt with hand beater until smooth. Stir in fiddleheads and cheese. Pour into baking dish and bake about 1 hour, until knife inserted between center and edge comes out clean.

Fiddlehead Puff recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
409 people have voted
Last Reviewed on 2018-06-23



Saturday, Jun 23 2018 Download & Print Fiddlehead Puff recipe  PDF   Bisquick Pie recipes RSS   Thumsb up

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