Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Bisquick Pie Recipes

Easy Recipes

Easy Fudgey Pudding Cake

Easy Fudgey Pudding Cake Recipe
1 c All purpose biscuit baking mi 1/4 c Hershey's cocoa 14 oz Sweetened condensed milk not eva...

read more

Hearty Wholegrain Coffeecake Recipe

Hearty Wholegrain Coffeecake recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hearty Wholegrain Coffeecake recipe  PDF



2 c All purpose biscuit mi
(Bisquick) 2/3 c Milk
1/2 c Quaker Oats (Quick or
Old Fashioned, uncooked) 1 Egg
2 tb Firmly packed brown sugar
1/2 ts Cinnamon
Topping: 2/3 c Quaker Oats (quick or old
fashioned, uncooked) 2/3 c Firmly packed brown sugar
1/2 c Chopped nuts
1/4 c Butter or margarine, melted
1/2 ts Cinnamon

From: Quaker Oats WholeGrain Cookbook CoffeeCake: For coffee cake, combine all ingredients mi just until dry ingredients are moistened. For topping, combine all ingredients, mi well, Spread half of batter into greased 8 inch square baking dish sprinkle half of topping over batter. Top with remaining batter and topping. Bake in preheated moderate oven (375) 35 to 40 minutes or til wooden pick comes out clean. Serve warm. Microwave directions: Cook in microwave oven at HIGH 6 to 7 minutes or til wooden pick comes out clean, rotating after 3 minutes of cooking.

Hearty Wholegrain Coffeecake recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
643 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Hearty Wholegrain Coffeecake recipe  PDF   Bisquick Pie recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Brandied Apple Rings

New Cooking Recipes

Fisherman's Cioppino
Fisherman's Cioppino Recipe


1 c Onion chopped 2 Garlic clove minced 1 tb Vegetable oil 8 oz Tomato sauce 28 oz Tomato, mashed 1 Bay leaf 1 ts Basil, dried 1 ts Thyme, dried 1 ts Oregano, dried 1 ts Marjarom, dried 1/2 c Dry white wine 1/4 ts Black pepper 1 lb Shrimp or scallops chopped 1 tb Parsley, fresh chopped In a 4 quart saucepan,saute onion and garlic in oil until tender.Add tomato sauce,tomatoes,bay leaf,basil,thyme,marjoram,oregano,wine and black pepper.Let simmer 20 to 30 minutes,uncovered,stirring occasionally.Add shrimp or scallops and simmer about 3 minutes.Dis...

Cooking Magazines: Easy Fish Recipes » November 2018   Easy Fish recipes RSS   New

Dish Of The Day

New Zealand Brown Rice Salad

New Zealand Brown Rice Salad Recipe
1 c Brown rice 2 Kiwifruit 1 New Granny Smith or Braeburn apple 1/2 c Thinly sliced celery 1/2...
read more

Category: » Salad Recipes

View more dishes

>