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June 2019

Bisquick Pie Recipes

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Orange Fruit Salad

Orange Fruit Salad Recipe
2 c Boiling water divided 1 pk (3 oz)lemon jello 2 c Ice cubes, divided 1 pk (3 0z)orange jello P...

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Impossible Fudgy Nut Pie Recipe

Impossible Fudgy Nut Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Impossible Fudgy Nut Pie recipe  PDF



4 lg eggs
1 sweet cooking chocolate
melted and cooled 1/2 c brown sugar packed
1/2 c bisquick baking mi
1/2 c sugar
1/4 c butter or margarine
softened 3/4 c nuts chopped

Heat oven to 350 degrees. Grease pie plate, beat all ingredients, e cept nuts, until smooth, 2 minutes in blender on high speed, stopping blender occasionally to stir or 2 minutes with hand beater. Pour into plate sprinkle with nuts. Bake until knife inserted in center comes out clean, 30 35 minutes. Cool 5 minutes. Top with one of the toppings below if desired. E ample: ice cream, crushed peppermint candies sprinkled overwhipped cream, flavored whipped cream, candied fruit. Shared by Deb, Posted to Dessert Lovers, Chocolate Lovers 10/98
Contributor: TKL Bisquick Chat

Impossible Fudgy Nut Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
664 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Impossible Fudgy Nut Pie recipe  PDF   Bisquick Pie recipes RSS   New

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Chicken Soup with Greens and Shiitake Mushrooms
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6 chicken thighs (meaty) 7 Cups rich chicken stock 1 Cup dry white wine 2 inch piece fresh ginger cut into coins 1 Cup green onions sliced 1/2 Pound fresh Shiitake or oyster mushrooms Olive oil 1/2 Pound Napa or other green cabbage thinly sliced 1/2 lb stems removed 1 1/2 tsp hot pepper sesame oil see note Salt and freshly ground pepper, to taste Remove skin from chicken and place in a soup pot. Add stock, wine, ginger, and onions and bring to a simmer. Simmer for 20 25 minutes or until chicken is just cooked through, skimming off any scum a...

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