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March 2019

Bisquick Pie Recipes

Carrot Cake Recipes

Cheryl's Carrot Cake

Cheryl's Carrot Cake Recipe
CAKE 2 cups flour 2 cups sugar 1 tsp. baking powder 1 teaspoon baking soda 1 tsp. salt 1 ...

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Impossible Ham 'N Swiss Pie Recipe

Impossible Ham 'N Swiss Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Impossible Ham 'N Swiss Pie recipe  PDF


DEBBIE HOLLAND H RH11B 2 c Fully cooked ham, cut up
1 c Swiss cheese, shredded (4oz)
1/3 c Green onions, chopped
(or regular onions, chopped) 4 Eggs
2 c Milk
1 c Bisquick
1/4 ts Salt, if desired
1/8 ts Pepper
Heat oven to 400 . Grease pie plate, 10 1 1/2 inches. Sprinkle ham, cheese and onions in plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until golden brown and knife inserted in center comes out clean, 35 40 minutes. Cool 5 minutes. ...........Debbie Holland, entered 1994 untested RECIPE CLUB, SEPTEMBER 1994 CASSEROLES AND ONE DISH MEALS

Impossible Ham 'N Swiss Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
417 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Impossible Ham 'N Swiss Pie recipe  PDF   Bisquick Pie recipes RSS   Thumsb up

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1 c Butter or margarine 1 c Packed brown sugar 1/4 c Water 1 ts Vanilla e tract 3 c Quick cooking oats 1 1/4 c All purpose flour 1 ts Salt 1/4 ts Baking soda Recipe by: TASTE OF HOME OCT/NOV 95 In a mi ing bowl, cream butter and sugar. Add water and vanilla mi well. Combine dry ingredients add to creamed mi ture and mi well. Chill for 30 m in. Shape into two 1 1/2 rolls wrap tightly in wa ed paper. Chill for 2 hours or until firm. Cut into 1/2 slices and place 2 apart on greased baking sheets. Bake at 375 degrees for 12 minutes or until lightly browned. ...

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