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November 2018

Bisquick Pie Recipes

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Impossible Lasagne Pie Recipe

Impossible Lasagne Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Impossible Lasagne Pie recipe  PDF


1/2 c Sm. curd creamed cot. cheese
1/2 c Parmesan cheese grated
1 lb Gr. beef cooked drained
2 c Mozzarella shredded
1 ts Oregano
1/2 ts Basil
6 oz Tomatoe paste
1 c Milk
2/3 c Bisquick
1/2 ts Salt
1/4 ts Pepper
Fresh parsley chopped Preheat oven to 400. Grease pie plate, 10 1 1/2 , or sq. baking dish 8 8 . Layer cottage cheese and Parmesan cheese in pie plate. Mi cooked beef, 1 c. of mozzarella, the oregano, basil and tomato paste spoon evenly over the top. Beat milk, eggs, baking mi , salt and pepper 15 sec. in blender on high speed, 1 min. with wire whisk or hand beater or til smooth. Pour in to pie plate. Bake 30 35 min. or til knife inserted in center comes out clean. Sprinkle with remaining cheese. Return to oven 1 2 min. or til cheese is melted. Cool 5 min. Sprinkle with parsley. 1/2 recipe: Use 1 qt. square or round casserole. Divide ingred. amts in half. Decrease beat time to 10 sec. in blender or 30 sec. with wire whisk or hand beater and first bake time to 25 30 min. HIGH ALT: no adj. necessary. For 1/2 pie, use 1 1/2 qt. round or 1 qt. square. Bake 30 35 minutes. FROM BISQUICK RECIPE CLUB LISA CRAWLEY Lawrence Kellie Conf: (1010) F COOKING

Impossible Lasagne Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
824 people have voted
Last Reviewed on 2018-11-13



Tuesday, Nov 13 2018 Download & Print Impossible Lasagne Pie recipe  PDF   Bisquick Pie recipes RSS   New

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1 1/2 pounds cod fillets washed and dried 1 tablespoon olive oil 2 leeks, well washed cut in 1/2 slices 1 clove garlic minced 3/4 cup sherry lemon pepper to taste salt to taste 1 lemon for garnish In large skillet, heat oil over medium high heat saute sliced leeks 5 minutes or until tender. Push leeks to one side place cod in skillet. Pour sherry into skillet then season fish to taste with salt and lemon pepper. Cover tightly and poach fish about 5 minutes each side. Serve each fillet smothered with leeks. ...

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