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January 2019

Bisquick Pie Recipes

Baked Treats Recipes

Orange Coconut Chews

Orange Coconut Chews Recipe
2 ts Grated orange rind 1/4 c Butter 1 c Brown sugar 1 Egg 1 ts Vanilla 1/2 c Flour 1/2 t...

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LowCalorie Pumpkin Pie Recipe

LowCalorie Pumpkin Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print LowCalorie Pumpkin Pie recipe  PDF


16 oz Can solid pack pumpkin
13 oz Can evaporated skim milk
1 Egg
2 Egg whites
1/2 c Biscuit mi like Bisquick
2 tb Sugar
8 pk Sugar substitute (16 ts 1/3c
2 ts Pumpkin pie spice
2 ts Vanilla
Heat oven to 350 F. Lightly grease or spray 9 inch pie pan with vegetable pan spray. Place all ingredients in blender, food processor or mi ing bowl. Blend 1 minute or beat 2 minutes with mi er. Pour into pie pan and bake for 50 minutes or until center is puffed up. 1/8 pie 114 calories, 1 1/2 starch/bread e change 18.5 grams
carbohydrate, 6.3 grams protein, 1.9 grams fat, 1.4 gm fiber 174.9 mg sodium, 304.2 mg potassium, 37 mg cholesterol Source: Am. Diabetes Assoc. Family Cookbook Vol II, 1987 Shared but not tested by Elizabeth Rodier, Nov 93

LowCalorie Pumpkin Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
423 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print LowCalorie Pumpkin Pie recipe  PDF   Bisquick Pie recipes RSS   Thumsb up

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Press Enterprise 2 pt Fresh, ripe strawberries 2 T Water 1 1/2 T Lemon juice 2 t Granulated gelatin 1/4 c Cold water 6 Packets of artificial sweetener, equivalent to 12 tsp of sugar Measure 2 cups of berries, wash and cut into small, bite sized pieces. Put berry bits in saucepan with 2 TAB water and lemon juice. Partially crush berries. Bring to a boil. Stir and cook rapidly about 5 minutes until berries are just cooked. Meanwhile, soak gelatin in the cold water. Remove berries from heat. Add gelatin and atificial sweetener stir to disolve and blend. Remove any foam fr...

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