Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

May 2018

Bisquick Pie Recipes

Cheese Recipes

Oysters Tyler

Oysters Tyler Recipe
16 oysters (16 to 24) 4 Slices bread toasted or French fried (4 to 5) 2 spring onions 1 S...

read more

Rhubarb Streusel Pie Recipe

Rhubarb Streusel Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rhubarb Streusel Pie recipe  PDF


STREUSEL TOPPING 2 tb Butter firm
1/2 c Bisquick
1/4 c Brown sugar packed
1/4 c Nuts chopped
FILLING 16 oz Frozen rhubarb thawed drain
3/4 c Milk
2 Eggs
1 c Sugar
1/2 c Bisquick
2 tb Butter softened
1 ts Ground cinnamon
1/4 ts Ground nutmeg
Heat oven to 375. Grease a 9 pie plate. Prepare Streusel Topping reserve. Arrange rhubarb evenly in plate. Beat remaining ingred. til smooth 15 sec. on high in blender. Pour into plate. Sprinkle evenly with Streusel Topping. Bake until knife inserted in center comes out clean, about 40 minutes. Serve with sweetened whipped cream if desired. STREUSEL TOPPING Cut butter into baking mi and brown sugar til crumbly stir in nuts. HIGH ALT and gt Grease a 10 plate. Increase rhubarb to 2 1/2 3 c. Decrease baking mi to 1/4 c. add 1/4 c. Flour.

Rhubarb Streusel Pie recipe and other bisquick pie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
237 people have voted
Last Reviewed on 2018-05-24



Thursday, May 24 2018 Download & Print Rhubarb Streusel Pie recipe  PDF   Bisquick Pie recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Mushroom Gravy

New Cooking Recipes

GarlicCumin Chicken
GarlicCumin Chicken Recipe


8 chicken thighs visible fat removed 1/2 tsp EACH salt and pepper 2 tbsp butter or margarine 16 lg cloves garlic peeled 1 tbsp ground cumin 1/3 c finely chopped parsley 4 lemon wedges Season chicken with salt and pepper. Heat butter in a large, heavy nonstick skillet until bubbly. Add thighs and brown on one side, about 5 minutes. Turn, add garlic, cover and cook over medium low heat 20 23 minutes, turning several times, until brown on both sides and opaque at the bone. Sprinkle both sides with cumin, increase heat to medium high and cook, uncovered 3 5 m...

Cooking Magazines: Chicken Thigh Recipes » May 2018   Chicken Thigh recipes RSS   New

Dish Of The Day

Grandmothers' Chocolate Cake

Grandmothers' Chocolate Cake Recipe
1 1/2 c 1 tablespoon cocoa powder 1 1/4 c Boiling water 1 1/2 c Cake flour 1 1/2 c 2 tablespoons...
read more

Category: » Dessert Recipes

View more dishes

>