Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Baked Potato Recipes

Eggs Recipes

Malfatti Cheese and Spinach Dumplings

Malfatti Cheese and Spinach Dumplings Recipe
4 lb Spinach Salt 2 c Ricotta 2 Eggs 1 1/2 c Freshly grated parmesan Pepper Freshly grated nutm...

read more

Baked Walleye In Sour Cream Recipe

Baked Walleye In Sour Cream recipe and other baked potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Walleye In Sour Cream recipe  PDF


Salt and pepper 1 c Sour cream
1 3 lb. walleye, scaled and
Dressed 1/4 ts Thyme
1/2 c Grated Parmesan cheese
2 tb Finely minced onion
1/2 c Bread crumbs
2 tb Soft butter
2 tb Lemon juice
5 Strips bacon
Scale but don't skin the walleye and pick a 3 3 1/2 pounder. Salt and pepper the fish. Mi the minced onions with soft butter and spread inside and outside the fish. Lay the bacon strips on the bottom of a shallow baking dish and lay in the fish. In a bowl mi the sour cream, thyme, grated cheese, bread crumbs, and lemon juice and spread the mi ture over the fish. Bake at 325 degrees for about 30 minutes. Serve with tossed salad and baked potato.

Baked Walleye In Sour Cream recipe and other baked potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
350 people have voted
Last Reviewed on 2018-12-10



Monday, Dec 10 2018 Download & Print Baked Walleye In Sour Cream recipe  PDF   Baked Potato recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Linguine Al La Carbonara

New Cooking Recipes

Pear and Ginger Pudding
Pear and Ginger Pudding Recipe


6 Pears, ripe but firm 2 tb Butter 1 Lemon, grated rind and amp juice 1/3 c Brown sugar, packed 4 c Ginger cookies, chopped 1 c Whipping cream TOPPING 3 tb Brown sugar 2 tb Butter 1. Preheat oven to 350F(180C). Peel, core and slice pears. 2. In a large skillet heat butter and sugar on medium heat. Add pears and saute until coated with butter mi ture. Add lemon juice and rind. Reserve. 3. Break cookies up into bite sized pieces. Arrange half of cookies in a buttered 11 7 (2 Liter) baking di...

Cooking Magazines: Easy Dessert Recipes » December 2018   Easy Dessert recipes RSS   New

Dish Of The Day

Wild Zucchini Rice Salad

Wild Zucchini Rice Salad Recipe
1/4 c Wild rice dry, mi ed with 1/4 c Brown rice dry 1 sm Zucchini up to 2 grated 1 ea Tomato ...
read more

Category: » Vegan Recipes

View more dishes

>