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September 2018

Baked Potato Recipes

Vegetarian Recipes

Chickpea Sandwich Spread

Chickpea Sandwich Spread Recipe
1 c Chickpeas cooked Garlic powder to taste 3 tb Italian salad dressing Salt and pepper to taste Mas...

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Sliced Baked Potatoes From Fred Goslin Recipe

Sliced Baked Potatoes From Fred Goslin recipe and other baked potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sliced Baked Potatoes From Fred Goslin recipe  PDF


4 md Baking potatoes even sized
1 ts Seasoned salt
3 tb Butter melted
3 tb Herbs chopped and amp fresh ie
parsley, chives, thyme, sage... or 3 tb Dried herbs of your choice
4 tb Cheddar cheese grated
1 1/2 tb Parmesan cheese
If the potato's skins are tough, peel them otherwise just scrub and rinse them... Then cut them into thin slices being careful not to slice all of the way through... Put them in a baking dish, and fan them slightly... Sprinkle with the salt, drizzle the butter on the tops, and then sprinkle your choice of herbs on the top... Bake in a 425 oven for 50 min... then remove, and sprinkle with the cheeses... Return to the oven and bake for another 10 to 15 min... until lightly browned, and cheeses are melted and potatoes are tender inside...

Sliced Baked Potatoes From Fred Goslin recipe and other baked potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
587 people have voted
Last Reviewed on 2018-09-25



Tuesday, Sep 25 2018 Download & Print Sliced Baked Potatoes From Fred Goslin recipe  PDF   Baked Potato recipes RSS   Thumsb up

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1 lb boneless skinless chicken breast halves cut in 1/2 cubes 3 tbsp taco seasoning 2 tbsp vegetable oil 1 11 oz jar chunky salsa 1/2 c peach preserves hot cooked rice Place the chicken in a large resealable plastic bag add taco seasoning and toss to coat. In a skillet, brown chicken in oil. Combine salsa and preserves stir into skillet. Bring to a boil. Reduce heat cover and simmer for 2 3 minutes or until meat juices run clear. Serve over rice. ...

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