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March 2019

Slow Cooker Chicken Recipes

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Chocolate Popcorn Fudge

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Rosemary Chicken Wings Recipe

Rosemary Chicken Wings recipe and other slow cooker chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rosemary Chicken Wings recipe  PDF


2 tb Olive oil
2 tb Butter
2 tb Finely chopped shallots
2 ts Dried rosemary
1/2 c Lemonade
1 ts Black pepper
1 ts Salt
10 To 12 chicken wings
Source: MAINPOUL.ZIP Preheat oven to 425 degrees. In a small saucepan, heat oil and butter over medium heat. Add shallots and rosemary and cook 2 to 3 minutes. Add lemonade, pepper and salt. Simmer over low heat for 6 to 8 minutes or until slightly reduced and syrupy. Cool slightly. Meanwhile, cut chicken wings into three pieces, discarding wing tip joint. Place wings in shallow pan and coat well with sauce. Bake in oven until skin is golden brown, about 30 minutes. Serve with rice or as hors d'oeuvre. Makes 20 to 24 pieces.

Rosemary Chicken Wings recipe and other slow cooker chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
268 people have voted
Last Reviewed on 2019-03-26



Tuesday, Mar 26 2019 Download & Print Rosemary Chicken Wings recipe  PDF   Slow Cooker Chicken recipes RSS   Thumsb up

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