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June 2018

Lemon Chicken Recipes

Soups Recipes

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Chicken Biscuit Casserole Recipe

Chicken Biscuit Casserole recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Biscuit Casserole recipe  PDF



3 cups chicken cooked and cubed
3 cups chicken broth
4 carrots sliced 1 thick
1 onion chopped
4 stalks celery sliced 1/2 thick
8 ounces mushrooms halved
2 garlic cloves sliced
1 can peas (8 oz.) canned
3 tablespoons cornstarch
1/3 cup cold water
1 biscuits (tube or fresh)
1 freezer bag jumbo

Bring chicken broth to a boil add carrots, onions, celery, mushrooms and garli c simmer 10 minutes. Add cubed chicken meat and peas simmer 5 minutes more. M i cornstarch with cold water in measuring cup add slowly until chicken mi tur e has consistency of gravy. Remove from heat cool. To freeze: pour into round casserole dish (2 qt capacity). Cover with aluminum foil flash freeze, then wr ap in jumbo freezer bag. To prepare: thaw casserole before cooking. Place in 40 0 degree oven for 25 minutes. Remove from oven and place uncooked biscuits (either from tube or scratch my family e njoys their and amp quot chicken biscuits and amp quot cut with a chicken shaped cookie cutte r) in slightly overlapping circles on top of casserole. Return to oven and bake 20 to 25 minutes more, until mi ture is bubbling and biscuits are cooked.
Serv ing Ideas : Fruit salad
busted by sooz

Chicken Biscuit Casserole recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
228 people have voted
Last Reviewed on 2018-06-23



Saturday, Jun 23 2018 Download & Print Chicken Biscuit Casserole recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

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Chow Mein Casserole
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1 lb Hamburger 3/4 c Celery chopped 3/4 c Onion chopped 1 1/4 c Boiling water 1/2 c Uncooked rice 1/2 t Salt 1 ea Can chicken and rice soup 4 oz Mushrooms 1 T Brown sugar 2 t Soy sauce 1 t Butter or margarine 1 1/2 c Chow mein noodles Cook and stir hamburger, celery and onion until hamburger is light brown, then drain. Pour water on rice and add salt in greased 2qt casserole. Stir in hamburger, soup, mushrooms, sugar, soy sauce and margarine. Cover and cook in 350f oven for 30 min stir. Cook uncovered for 30 min longer. Stir in noodles, serve immediate...

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