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January 2019

Lemon Chicken Recipes

Healthy Snacks Recipes

Karashi Zuke MisoMarinated Asparagus

Karashi Zuke MisoMarinated Asparagus Recipe
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Potluck Chicken Casserole Recipe

Potluck Chicken Casserole recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Potluck Chicken Casserole recipe  PDF



1/2 c chopped fresh mushrooms
3 tbsp finely chopped onion
2 cloves garlic minced
4 tbsp butter or margarine divided
3 tbsp all purpose flour
1 1/4 c milk
3/4 c mayonnaise
4 c cubed cooked chicken
3 c cooked long grain rice
1 c chopped celery
1 c frozen peas thawed
1 2 oz jar diced pimientos drained
2 tsp lemon juice
1 tsp salt
1/2 tsp pepper
3/4 c coarsely crushed cornflakes

In a saucepan over medium heat, saute mushrooms, onion and garlic in 3 tablespoons butter until tender. Stir in flour until thoroughly combined Gradually add milk bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Remove from heat stir in mayonnaise until smooth. Add chicken, rice, celery, peas, pimientos, lemon juice, salt and pepper mi well. Spoon into an ungreased 12 9 2 inch baking dish. Melt remaining butter toss with cornflakes. Sprinkle over casserole. Bake, uncovered, at 350 for 30 35 minutes or until bubbly.

Potluck Chicken Casserole recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
698 people have voted
Last Reviewed on 2019-01-23



Wednesday, Jan 23 2019 Download & Print Potluck Chicken Casserole recipe  PDF   Lemon Chicken recipes RSS   New

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3 oz Cream cheese 3 oz Bleu cheese 3 tb Unsalted butter 1/4 c Whipping cream 2 lg Bunch Belgian endive paprika (Makes about 2 dozen appetizers.) Combine cheeses, butter and 1/4 cup whipping cream in processor or blender and mi until creamy, adding more cream as necessary. Separate endive leaves wash and drain. Spoon cheese mi ture into pastry bag fitted with star tip and pipe into endive leaves. Arrange leaves in spoke pattern on large platter and sprinkle with paprika. Refrigerate until ready to serve. ...

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