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February 2019

Lemon Chicken Recipes

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Chicken Gorky Recipe

Chicken Gorky recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Gorky recipe  PDF


3 lb Chicken breasts boneless
2 oz Vodka heated
1 tb Tomato paste
5 tb Butter
1 tb Flour
1 1/2 c Sour cream or plain yogurt
4 tb Feta cheese crumbled
1/2 ts Pepper
1/2 ts Salt
1/2 tb Dried parsley
1 ea Garlic clove minced
3/4 c Chicken broth
1/4 c Onion chopped
Brown chicken in butter with the chopped onions. Pour heated vodka over the chicken and amp onions. Add the garlic, salt, pepper, and amp parsley. Remove chicken from the pan, dredge in the flour, add the tomato paste, and amp chicken broth to the pan. Stir in the sourcream and amp feta cheese. Bring to a boil, stirring constantly. Add the chicken again to the mi ture, reduce heat and simmer for 20 30 minutes. Arrange the chicken in a deep casserole dish. NOTE At this point this dish may be frozen or refrigerated for later cooking to finish. Pour the mi ture over the chicken and cook in preheated 350 degree F oven and cook for 20 minutes or until brown on top.

Chicken Gorky recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
382 people have voted
Last Reviewed on 2019-02-22



Friday, Feb 22 2019 Download & Print Chicken Gorky recipe  PDF   Lemon Chicken recipes RSS   New

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Parslied Chicken Chowder
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2 tb Butter OR Regular Margarine 1/4 c Onion Chopped 1 1/2 c Chicken Cooked,Cubed 1 Inch 1 1/2 c Potatoes Pared,Cubed 1/2 In 1 1/2 c Carrots Cubed, 1/4 inch 2 Chicken Bouillon Cubes 1 t Salt 1/4 ts White Pepper 2 c Water 2 tb Unbleached All Purpose Flour 2 1/2 c Milk Chopped Fresh Parsley Melt the butter over low heat in a 3 quart saucepan and cook the onion in the butter until tender but not browned. Add the cubed chicken, potatoes, carrots, bouillon cubes, salt, pepper and water. Cover and cook, over high heat, until the mi ture comes ...

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