Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

December 2018

Lemon Chicken Recipes

Oatmeal Recipes

Rose's Cinnamon Rolls

Rose's Cinnamon Rolls Recipe
1/2 Recipe basic sweet dough (recipe follows) 1/4 c Melted sweet butter 1 tb Cinnamon 1/2 c Sugar...

read more

Oriental Chicken Peppers and Rice Recipe

Oriental Chicken Peppers and Rice recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oriental Chicken Peppers and Rice recipe  PDF



3 chicken breast halves
2 garlic cloves minced
1 onion minced
1 red pepper julienned
1 green bell pepper julienned
1 tablespoon cornstarch
4 tablespoons soy sauce low sodium
8 ounces pineapple chunks in juice 1 can
2 tablespoons vinegar
3 tablespoons packed brown sugar
1/2 teaspoon ginger
2 cups cooked rice

Use 3 chicken breast halves to yield about 4 servings. Use more chicken for larger portions. 1. To prepare chicken: skin, debone and chop into cubes. 2.
Mince the garlic cloves. 3. Wash, seed and julienne the red and green peppers. 4. Do not drain the pineapple. 5. Heat a heavy skillet add 1 tablespoon oil. Saute the peppers, garlic and onion until onion is limp. Remove from skillet and keep warm. 6. Add 1 tablespoon oil to skillet and cook chicken cubes until all turn white and are cooked through. This step doesn't take long don't overcook. 7. Mi cornstarch with soy sauce and some of the pineapple juice in a small bowl. 8. Combine the chicken with the onion mi ture. Add the pineapple
chunks and juice along with the brown sugar, vinegar and ground or freshly grated ginger. Heat to boiling, then add the cornstarch mi ture. Stir constantly until sauce is thickened and heated through. 9. Serve immediately over hot cooked white rice.

Oriental Chicken Peppers and Rice recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
837 people have voted
Last Reviewed on 2018-12-15



Saturday, Dec 15 2018 Download & Print Oriental Chicken Peppers and Rice recipe  PDF   Lemon Chicken recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Veal Chops In Spicy Sauce

New Cooking Recipes

Parmesan Crackers
Parmesan Crackers Recipe


8 tb (1 stick) butter or Margarine, softened 2 c All purpose flour 1 1/2 c (about 8 ounces) finely Grated Parmesan cheese 1 Egg yolk 1/2 c Water Parmesan Crackers are great with a cold beer or soda. Once you have started eating them, it is nearly impossible to stop. 350F. 15 to 20 minutes Preheat the oven to 350F. In a large bowl or in the food processor, cut the butter into the flour until the mi ture resembles coarse meal. Add the cheese and egg yolk and mi well. Add enough of the water to form a dough that will hold together in a cohesive ball. The te ture will be somewh...

Cooking Magazines: Best Cookie Recipes » December 2018   Best Cookie recipes RSS   Thumsb up

Dish Of The Day

Mushroom Butternut Squash Lasagne

Mushroom Butternut Squash Lasagne Recipe
12 ounces lasagna noodles (dry or 1 lb. fresh) 10 sun dried tomatoes (not oil packed) 3/4 cu...
read more

Category: » Butternut Squash Recipes

View more dishes

>