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September 2018

Lemon Chicken Recipes

Salad Recipes

French Potato Salad

French Potato Salad Recipe
7 Potatoes, appr . 2 lbs 1 ts Tarragon, chopped 1/4 c Onion, chopped 1/2 c White wine, dry 2 tb...

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Oven Glazed Chicken Recipe

Oven Glazed Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Oven Glazed Chicken recipe  PDF


4 Chicken breast (skinned)
1 cn Tomato soup
1 tb Packed brown sugar
1 tb Water
1 tb Vinegar
1 tb Worcestershire sauce
Hot cooked rice or noodles 1.In 11 7 baking dish, arrange chicken. Bake at 375F for 30 minutes.
2.In a small bowl, combine soup, brown sugar, water, vinegar and
worcestershire sauce spoon over chicken. 3.Bake 30 minutes or until chicken is no longer pink and juices run clear.
Stir sauce before serving. Serve with rice or noodles. Preparation: 5 min. Cooking time: 1 hour

Oven Glazed Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
683 people have voted
Last Reviewed on 2018-09-25



Tuesday, Sep 25 2018 Download & Print Oven Glazed Chicken recipe  PDF   Lemon Chicken recipes RSS   New

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Artichoke Chowder
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1 tb Olive Oil 1/2 c Onions Chopped 1 c Mushrooms Sliced 8 oz Artichokes Canned, 2 c Chicken Broth 1/2 c Green Peas 4 tb Unbleached Flour 2 c Evaporated Skimmed Milk 1 Salt and amp Pepper To Taste Drain and chop the canned artichokes. In a large saucepan heat the oil and saute the onions. Add the mushrooms, artichokes, and broth. Cook about 5 minutes or until tender. Add the peas. Blend the flour into the evaporated milk and add to the mi ture in the pan. Cook for 5 to 7 minutes or until slightly thickened. Season to taste with salt and pepper. B...

Cooking Magazines: Artichoke Recipes » September 2018   Artichoke recipes RSS   Thumsb up

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