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January 2019

Lemon Chicken Recipes

Side Dish Recipes

Spaghetti Squash

Spaghetti Squash Recipe
1 md Sized spaghetti squash About 1 1/2 lbs.) Pepper to taste Cut squash in half legthwise. In a kettl...

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Ayam Kacang Bukittingga Peanut Chicken Recipe

Ayam Kacang Bukittingga Peanut Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ayam Kacang Bukittingga Peanut Chicken recipe  PDF


1 md Onions, sliced (1/2 cup)
2 Garlic cloves, sliced
1/2 Piece fresh ginger, sliced
4 Or 5 fresh, hot red chiles,
seeded, sliced 1/8 ts Ground pepper
1/8 ts Turmeric
1 ts Salt or to taste
2 c Coconut milk
1 Salam leaf
1 sl Laos
1 (3 pound) chicken, cut into
8 pieces, discard loose skin and fat 1/3 c Dry roasted peanuts
Process onion, garlic, ginger chile, pepper, turmeric, salt and 1/4 cup coconut milk to a smooth paste. Put the rest of the coconut milk in a pan with the spice paste and bring to a boil over moderate heat. Add salam, laos, chicken and peanuts and continue to cook, uncovered, over low heat for 30 to 40 minutes, basing frequently, until almost all the liquid has evaporated. Serve warm. Serves 6. From the San Francisco Chronicle, 3/9/88. Posted by Stephen Ceideberg February 24 1993.

Ayam Kacang Bukittingga Peanut Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
191 people have voted
Last Reviewed on 2019-01-21



Monday, Jan 21 2019 Download & Print Ayam Kacang Bukittingga Peanut Chicken recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

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