Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

October 2018

Lemon Chicken Recipes

Cream Cake Recipes

Holiday Ice Cream Cake

Holiday Ice Cream Cake Recipe
8 oz Semisweet chocolate, coarsely chopped 3/4 c Whipping cream 2 tb Corn syrup 3 Containers (eac...

read more

Chicken Corn Chowder Recipe

Chicken Corn Chowder recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Corn Chowder recipe  PDF


4 lb Chicken wings
8 c Cold water
1 ts Salt
10 oz Package frozen corn
1/4 ts Black pepper
1/4 c Parsley, chopped fine
Place the chicken wings, water and salt in a soup kettle. Bring to rolling boil, and remove any froth which may gatther on top. Reduce heat to simmer and cook covered fro 1 1/2 hours. Strain soup abd allow the cbickin wings to cool, Remove the meat from the bones. Discard the bones and the skin. Return the meat to the broth and again place over the heat. Bring to a simmer again and add tbe corn and black pepper. Cook for I5 minutes longer. Stir in the chopped parsley just before serving. Do not cover after the addition of the parsley or you will spoil its bright green color. Serve piping hot with oyster crackers. Makes 5 or 6 servings. Source: 'The Super Chicken Cookbook' by Iona Ni on Found by Fran McGee

Chicken Corn Chowder recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
574 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Chicken Corn Chowder recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Chicken Dumplings with Orange Dipping Sauce

New Cooking Recipes

Olive and Rosemary Flat Bread
Olive and Rosemary Flat Bread Recipe


Stephen Ceideburg 1/2 c Brown rice flour (see note) 1 1/2 ts Granular yeast 2 ts Sugar 1 1/4 c Warm water (110 degrees F.) 4 lg Egg whites, at room temperature 1 tb Olive oil 12 Oil cured black olives, pitted and roughly chopped 4 ts Dried rosemary, or to taste 1 Egg yolk mi ed with 1/2 teaspoon water 1 lg Garlic clove, peeled, cut in 3 pieces 1/2 c Corn flour (see note) 1/2 c Cornstarch 2 ts anthan gum powder 1 To 1 1/2 teaspoons salt Stir together 1/2 cup of the rice flour, the yeast, sugar and 1/2 cup of the warm water in a 2 cup glass measu...

Cooking Magazines: Birthday Cake Recipes » October 2018   Birthday Cake recipes RSS   Thumsb up

Dish Of The Day

Broccoli Two Cheese Quiche

Broccoli Two Cheese Quiche Recipe
1 Cup Bisquick 1/2 Cup oil 1/4 Cup milk 6 Slices American cheese broken into Piece 4 Slic...
read more

Category: » Bisquick Recipes

View more dishes

>