Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Lemon Chicken Recipes

Nuts Recipes

Walnut Chocolate Rum Balls

Walnut Chocolate Rum Balls Recipe
1 c Walnuts, ground or finely chopped 2 c Grated German's sweet or bittersweet chocolate 1 1/2 ...

read more

Chicken Fricassee with Red Cabbage Recipe

Chicken Fricassee with Red Cabbage recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Fricassee with Red Cabbage recipe  PDF


1 c Onion, sliced very thin
1/4 c Olive oil
1 t Olive oil
2 Garlic cloves, peeled and
cut into 4 pieces each 4 c Red cabbage, shredded fine
Salt 1 Chicken cut into 8 pieces
1/2 c Dry red wine
Freshly ground black pepper Put the sliced onion, 1/4 cup oil and garlic in a saute pan, cook on medium until onion turns a deep gold. Add shredded cabbage, stir to coat well, sprinkle with salt. Cover pan and simmer cabbage for 40 minutes. Turn from time to time, until cabbage is tender and considerably reduced in bulk. Rinse chicken and pat dry. In a second pan, heat 1 tablespoon oil. Add chicken in a single layer, skin side down brown well on both sides. Transfer chicken to the pan with the cabbage. Add wine and a few grinding of pepper, cover pan and continue cooking about 45 minutes. The chicken will be very tender and the cabbage will have nearly melted into a dark sauce. Serves 2 4.

Chicken Fricassee with Red Cabbage recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
567 people have voted
Last Reviewed on 2019-01-20



Sunday, Jan 20 2019 Download & Print Chicken Fricassee with Red Cabbage recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Strawberry Tart

New Cooking Recipes

Cranberry Tea
Cranberry Tea Recipe


2 Family sized tea bags 1 ts Whole cloves 2 Cinnamon sticks (2.5 inch) 1 qt Boiling water 2 c Sugar 2 qt Water 2 c Cranberry juice cocktail 1 c Orange juice 1/4 c Lemon juice Combine first three ingredients in a 1 qt container add boiling water, cover and steep 5 mins. Pour mi ture through wire mesh strainer, discarding tea bags and spices. Stir in sugar and remaining ingredients. Serve over ice. ...

Cooking Magazines: Cocktail Recipes » January 2019   Cocktail recipes RSS   New

Dish Of The Day

Creamy Sweet Potato Casserole

Creamy Sweet Potato Casserole Recipe
2 med sweet potatoes (1/2 lb) 8 dried apricot halves 1/4 Cup raisins 1/2 Cup cranberries 1 1/2 Cups light s...
read more

Category: » Sweet potato Recipes

View more dishes

>