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October 2018

Lemon Chicken Recipes

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Chicken Soup with Lemon and Ginger Kai Tom Khing Recipe

Chicken Soup with Lemon and Ginger Kai Tom Khing recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Soup with Lemon and Ginger Kai Tom Khing recipe  PDF


2 tb Olive oil
1 Clove garlic, chopped
12 oz Chicken breast, diced
4 c Water
4 oz Straw mushrooms, chopped
2 tb Lemon juice
2 sm Green chilies, sliced in
rings 2 Spring onions, chipped
1 pn Ground ginger
GARNISH Coriander leaves Here's another simple recipe. Straw mushrooms are available canned in the Oriental section of many supermarkets or fresh in Asian groceries. Enoki mushrooms would probably be a good substitute, although I haven't tried that... Heat the oil in a saucepan or wok and fry the garlic until soft but not brown. Add the chicken and stir fry for 5 minutes. cool a little. Add the water and mushrooms. Bring to the boil and simmer for 10 minutes. Add the lemon juice. Cover, and cook gently for a further 10 minutes. Add the chilies, spring onions and ginger. Remove from the heat. Sprinkle with coriander leaves before serving. From Discover Thai Cooking by Chaslin, Canungmai and Tettoni, Times Editions, Singapore. 1987 Posted by Stephen Ceideburg February 6 1991.

Chicken Soup with Lemon and Ginger Kai Tom Khing recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
339 people have voted
Last Reviewed on 2018-10-21



Sunday, Oct 21 2018 Download & Print Chicken Soup with Lemon and Ginger Kai Tom Khing recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

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