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March 2019

Lemon Chicken Recipes

Mexican Recipes

Tortilla WrapUps

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Curry Chicken Salad Recipe

Curry Chicken Salad recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Curry Chicken Salad recipe  PDF


16 oz Skinless chicken breasts
2 Stalks celery, minced
3 tb Mayonnaise
2 tb Mild mango chutney
2 ts Hot curry powder
1 tb Minced roast unsalted nuts
1 Head Boston lettuce
Tomato Parsley Place chick breasts in large saucepan with water to cover. Boil over medium heat for 30 minutes or cooked through. Meanwhile, in a small bowl, mi the celery, may, chutney, curry powder and amp nuts together. Cut meat into 1/2 inch pieces and place in glass bowl. Add mayonnaise mi ture, stirring to make sure all chicken pieces are well coated. Cover with plastic wrap and amp refrigerate for an hour. When ready to serve, arrange lettuce leaves on a platter and mound the chicken salad on top. Garnish with parsley and amp tomatoes. 223 calories per serving

Curry Chicken Salad recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
146 people have voted
Last Reviewed on 2019-03-26



Tuesday, Mar 26 2019 Download & Print Curry Chicken Salad recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

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