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February 2019

Lemon Chicken Recipes

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Doro Wat Chicken Recipe

Doro Wat Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Doro Wat Chicken recipe  PDF


1 Whole fryer chicken
about 3 pounds, cut into 8 serv pieces Juice of 1 lime 5 c Red onions peeled and
thinly sliced 1/2 c Spiced butter
1/2 c Berbere sauce
1/2 c Dry red wine
2 cl Garlic peeled, crushed
2 ts Cayenne pepper
1/2 ts Fresh ginger grated
1/2 c Water
Salt to taste 4 Hard boiled eggs peeled
1/2 ts Freshly gr black pepper
Place chicken pieces in a bowl and marinate for one hour in lime juice. In heavy saucepan saute the onions in 2T of the spiced butter. Cover the pot and cook the onions over low heat until they are very tender, but not browned. Stir them occasionally. Add the remaining butter to the pot, along with the Berbere sauce, wine, garlic, cayenne, and ginger. Add 1/2c water and mi well. Bring to a simmer and add the chicken pieces. Cook, covered, for 30 40 mins, or until the chicken is tender, adding more water if you
need to in order to keep the sauce from drying out. When the chicken is tender, taste for salt. Add the peeled eggs and heat through. Top with black pepper and serve.

Doro Wat Chicken recipe and other lemon chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
423 people have voted
Last Reviewed on 2019-02-20



Wednesday, Feb 20 2019 Download & Print Doro Wat Chicken recipe  PDF   Lemon Chicken recipes RSS   Thumsb up

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