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June 2019

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Chicken Red Cabbage Recipe

Chicken Red Cabbage recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Red Cabbage recipe  PDF



4 c Finely Shredded Red
Cabbage 1 tb Vinegar
4 (4 Oz.) Skinned, Boned
Chicken Breasts 1 tb Low Cal. Oleo
1 tb Cornstarch
1 c Skim Milk
1 tb Fresh Dillweed
1/2 ts Chicken Bouillon Granules
Fresh Dill Sprigs (Opt.)
Combine Cabbage and amp Vinegar in Medium Bowl Toss Gently To Coat.Place in A Shallow 2 Quart Casserole Coated With Cooking Spray. Arrange Chicken Over Cabbage With Thickest Portions Towards Outsideand Cover With Plastic Wrap, Turning Back 1 Corner To Vent. Microwave At High 8 Min.. Let Stand Covered 5 Min. Melt Oleo in A 2 Cup Glass Measure. Add Milk, Cornstarch, Dillweed
and amp Bouillon Granules Stir Well. Microwave At High 3 4 Min. OR Until Thickened, Stirring After 2 Min. Serve With Cabbage On Bottom, Then Chicken And Sauce Over Chicken. Garnish With Dill Sprigs. 204 Cal. Per Chicken Breast Half, 1/2 C. Cabbage and amp 1/4 C. Sauce.
(Fat 5, Chol. 74.)

Chicken Red Cabbage recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
154 people have voted
Last Reviewed on 2019-06-19



Wednesday, Jun 19 2019 Download & Print Chicken Red Cabbage recipe  PDF   BBQ Chicken recipes RSS   Thumsb up

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