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March 2019

BBQ Chicken Recipes

Barbecue Recipes

Lisa's Swiss Burgers

Lisa's Swiss Burgers Recipe
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Chicken Stuffing Pie Recipe

Chicken Stuffing Pie recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chicken Stuffing Pie recipe  PDF



CRUST 8 oz Pkg herbed stuffing mi
3/4 c Chicken broth
1/2 c Butter or margarine melted
FILLING 4 oz Can mushrooms, drained and
liquid reserved 2 tb Flour
1/2 c Chopped onion
1 tb Margarine
10 oz Jar chicken gravy
1 t Worchestershire sauce
1/2 ts Thyme
2 tb Diced pimento
1 tb Parsley flakes
3 c Cooked chicken, cubed
1 c Fresh or frozen peas
1 c Thinly sliced celery
4 oz Sliced colby or
american cheese
Mi crust ingredients well in medium bowl press into greased 12 inch pie pan. Set aside. Combine mushroom liquid with flour and set aside. In a saucepan on top of stove, saute mushrooms and onions in butter or margarine. Stir in all remaining ingredients, including mushroom liquid/flour mi ture, and e cept the cheese. Heat thoroughly. Turn into crust and bake at 375 for 20 minutes. Cut each slice of cheese into strips. Place on top of pie in lattice fashion and bake 5 more minutes. Posted By C585HUCsemovm.semo.edu ( G. H. ) On rec.food.recipes or rec.food.cooking

Chicken Stuffing Pie recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
262 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Chicken Stuffing Pie recipe  PDF   BBQ Chicken recipes RSS   Thumsb up

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1 1/2 cups GRANOLA 1/4 pound BUTTER MELTED 1 tablespoon GELATIN UNFLAVRD 1/2 cup WATER WARM 2 EGG YOLKS 1 tablespoon LEMON JUICE FRESH 1 tablespoon LEMON RIND FRESH 1/3 cup SUGAR 1/2 pound CREAM CHEESE 1 cup YOGURT PLAIN 4 ICE CUBES 1 pint STRAWBERRIES HULLED Crunch granola with rolling pin and mi with melted butter. Press into 9 water and set aside. In a blender combine egg yolks, lemon juice, lemon rind, sugar, cream cheese and yogurt. Add ice cubes until mi ture is smooth then add half of the strawberries, sliced. Pour over...

Cooking Magazines: Raw Food Recipes » March 2019   Raw Food recipes RSS   Thumsb up

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