Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

BBQ Chicken Recipes

Duck Recipes

Shanghai Duck

Shanghai Duck Recipe
8 lg Scallions, Cut into 2 inch lengths 2 md Star anise, broken into 16 sections 2 sl Gingerroot, ...

read more

Crocked Pineapple Chicken Recipe

Crocked Pineapple Chicken recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Crocked Pineapple Chicken recipe  PDF



6 whole chicken breast halves without skin skinned and
split 1 dash pepper
paprika to taste 20 ounces pineapple chunks in juice 1 can tidbits
2 tablespoons Dijon mustard
2 tablespoons soy sauce
1 clove garlic minced

1. Arrange chicken in bottom of crockpot.
2. Sprinkle with pepper and paprika.
3. In a small bowl, combine drained pineapple tidbits, mustard and soy sauce.
4. Pour over chicken. Add minced garlic.
5. Cover and cook on LOW 7 9 hours or HIGH 3 4 hours. Makes 6 serving.
Note: The recipe I downloaded didn't specify the amount of soy sauce. I just guessed and used the above measure. Seemed fine to me, but might change the sodium count.

Crocked Pineapple Chicken recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
588 people have voted
Last Reviewed on 2018-11-15



Thursday, Nov 15 2018 Download & Print Crocked Pineapple Chicken recipe  PDF   BBQ Chicken recipes RSS   New

2018 Best Cooking Recipes

New Recipes

NoCrust Sweet Potato Pie

New Cooking Recipes

Baked Salmon with Herb Sauce
Baked Salmon with Herb Sauce Recipe


1 1/2 lb Salmon fillet 1 T Butter 1 Salt and pepper 1/2 c Mayonaise 1 T Parsley 1/2 t Dill 1 Lemon wedges 1 Greens of onion, fine chop Cut fillet in 4 serving pieces. Place large side of fillet toward edge of pyre baking dish with center open. Pierce fish, dot fish with butter, and cover with plastic wrap. Microwave Medium (50%) for 5 minutes. Mi mayonaise, parsley, onion, and dill togerther. Spread mayonnaise mi ture on top of fillets and microwave Medium (50%) covered for 5 6 minutes before serving. Garnish with lemon wedges. If steaks are used, arrange with thin...

Cooking Magazines: Baked Salmon Recipes » November 2018   Baked Salmon recipes RSS   Thumsb up

Dish Of The Day

Chili with Panang Curry

Chili with Panang Curry Recipe
2 pounds ground beef 3 tablespoons panang curry base 1 whole onion chopped 5 cloves garlic ...
read more

Category: » Ground Beef Recipes

View more dishes

>