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Deviled Chicken Cutlets Recipe

Deviled Chicken Cutlets recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Deviled Chicken Cutlets recipe  PDF



4 chicken cutlets
3 tbsp mayonnaise
3 tbsp Dijon mustard
1 tsp chopped garlic
1/2 tsp ground sage
1/2 tsp hot pepper sauce
1/4 c dried bread crumbs
1/4 ts salt

Place oven rack in upper third of oven. Heat oven to 450 . Line baking sheet with aluminum foil. Lightly coat foil with nonstick cooking spray. Place chicken pieces on the foil.
Stir together the mayonnaise, mustard, garlic, sage and pepper sauce in a small bowl until well blended. Brush evenly over top of chicken cutlets. Mi together the crumbs and salt in a small bowl. Sprinkle half of the crumbs evenly on top of the chicken cutlets. Turn chicken over repeat brushing with mayonnaise mi ture and sprinkling with the remaining crumbs.
Bake in the upper third of the 450 oven for 15 minutes or until chicken is no longer pink in center and crumbs are golden.

Deviled Chicken Cutlets recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
460 people have voted
Last Reviewed on 2019-03-22



Friday, Mar 22 2019 Download & Print Deviled Chicken Cutlets recipe  PDF   BBQ Chicken recipes RSS   New

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