Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

BBQ Chicken Recipes

Baked Treats Recipes

Vermont Maple Cinnamon Swirls

Vermont Maple Cinnamon Swirls Recipe
Pastry: 2 cups all purpose flour 1/4 cup white sugar 1 cup salted butter chilled and cut int...

read more

Garlic Chicken Fillets In Balsamic Vinegar Recipe

Garlic Chicken Fillets In Balsamic Vinegar recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Garlic Chicken Fillets In Balsamic Vinegar recipe  PDF



2 Lbs. Chicken Breast Halves boneless and amp skinned
1/2 Cup Flour
2 Tsp Olive Oil
6 8 Cloves Garlic minced
1 Cup Chicken Stock
1/3 Cup Balsamic Vinegar
Black Pepper To Taste 1 Tbls Cornstarch
2 Tbls Water

Dredge chicken in flour remove e cess. In large heavy non stick skillet, heat oil over medium high heat. Cook chicken on each side for 2 3 minutes, or until golden. Add stock, vinegar and pepper. Reduce heat to medium low, cover and co ok 5 10 minutes or until chicken is tender. Remove chicken from skillet and kee p warm. In small bowl, dissolve cornstarch in water, stirring until smooth. Ad d to skillet and cook 1 2 minutes, stirring, until thick and smooth. Pour over chicken and serve.

Garlic Chicken Fillets In Balsamic Vinegar recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
690 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Garlic Chicken Fillets In Balsamic Vinegar recipe  PDF   BBQ Chicken recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Chicken In Mole Sauce

New Cooking Recipes

Strawberry Cheese Pie
Strawberry Cheese Pie Recipe


1 9 inch baked pastry shell or Graham cracker crust 1 pk 8 oz. cream cheese soft 1 cn 14 oz. Eagle Brand Sweetened Condensed milk 1/3 c Realemon lemon juice 1 ts Vanilla e tract 1 qt Fresh strawberries, cleaned And hulled 1 pk 16 oz. prepared strawberry Glaze, chilled In large mi er bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in Realemon brand juice and vanilla. Pour into prepared pastry shell. Chill for 3 hours or until set. Top with strawberries and desired amount of glaze. Refrigerate any leftovers. ...

Cooking Magazines: Raw Food Recipes » March 2019   Raw Food recipes RSS   New

Dish Of The Day

Salmon Steaks w Black Bean Sauce

Salmon Steaks w Black Bean Sauce Recipe
BLACK BEAN SAUCE 3 tb Salted fermented black be...
read more

Category: » Salmon Recipes

View more dishes

>