Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2019

BBQ Chicken Recipes

Stews Recipes

Pat's Potato Stew

Pat's Potato Stew Recipe
1 1/4 c Onion chopped 1/4 c Water 1 Celery stalk chopped 2 c Potatoes cubed 1/4 c C...

read more

Ground Chicken and Rice Casserole Recipe

Ground Chicken and Rice Casserole recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ground Chicken and Rice Casserole recipe  PDF



1 lb ground chicken breast, skinless cooked
1 egg white whipped
1/2 c mashed potatoes
1/2 c long grain rice uncooked
1/4 c evaporated skim milk
1/2 c onions chopped
1/2 c bell peppers
2 tsps salt
1/2 tsp black pepper
1/4 tsp poultry seasoning
1/2 c ketchup
1 tbsp honey

Preheat oven to 350. In a mi ing bowl, combine chicken, egg white, mashed potatoes, rice, evaporated skim milk, onions, bell peppers, salt, black pepper, and poultry seasoning. Spread evenly into a 8 casserole dish. Bake, covered, for 1 hour. Meanwhile in another mi ing bowl, combine ketchup and honey. Remove cover and spread onto baked chicken mi ture. Bake 30 minutes more or until rice is done.

Ground Chicken and Rice Casserole recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
206 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Ground Chicken and Rice Casserole recipe  PDF   BBQ Chicken recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Black Beans Rice Genie

New Cooking Recipes

Chicken Gravy
Chicken Gravy Recipe


1 Frying chicken 1 jalapeno chile pepper chopped 1/2 onion chopped 1 clove garlic salt to taste 3 tablespoons cooking oil 3 tablespoons flour 1 can chicken broth Wash and cut up chicken. Drop chicken in hot oil in Dutch Oven. Add chopped i ngredients and cover. Turn heat low and cook until tender (it makes its own ju ice). When chicken is tender and a little brown, push to side of pot and add f lour. Stir add chicken broth and enough water to make gravy to desired thickn ess. Simmer on low heat for 15 20 minutes. This is good with hot biscuits. ...

Cooking Magazines: Beer Can Chicken Recipes » June 2019   Beer Can Chicken recipes RSS   Thumsb up

Dish Of The Day

India Spiced Eggplant

India Spiced Eggplant Recipe
2 lb Eggplant 2 tb Salad oil 1/2 ts Cumin seeds 1 tb Fresh ginger, minced 1 Medium red onion P...
read more

Category: » Aggplant Recipes

View more dishes

>