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February 2019

BBQ Chicken Recipes

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Hungarian Chicken Recipe

Hungarian Chicken recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hungarian Chicken recipe  PDF


6 T Flour
1 ea Broiler fryer chicken
1 ea Onion large chopped
1 1/2 T Paprika
1 t Salt
2/3 c Chicken broth
1 ea Parsley buttered egg noodles
1 ea Salt and amp Pepper to taste
1/4 c Butter or margarine divided
2/3 c Tomato juice
1 t Sugar
1 ea Bay leaf
2/3 c Sour cream
The chicken should be about 3 1/2 lb. size, and cut up in serving pieces. Combine flour, salt and pepper and place in a plastic bag. Shake chicken, a few pieces at a time, in flour mi ture. Melt 1 T. butter in a large skillet. Saute onion iuntil tender. Remove from pan and set aside. In same skillet, melt remaining butter and brown chicken on all sides. Combine tomato juice, paprika, sugar and salt. Pour over chicken. Add bay leaf, broth and reserved onion. Cover and simmer 45 60 minutes or until chicken is tender. Remove chicken to a platter keep warm. Reduce heat to low, remove bay leaf and stir in sour cream. Heat through 2 3 minutes. Do not boil. Pour sauce over chicken and noodles. Serve immediately. A recipe of Crystal Garza of Shamrock, Te as reformated and brought to you by Judy Lausch, DGSV43A.

Hungarian Chicken recipe and other bbq chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
260 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Hungarian Chicken recipe  PDF   BBQ Chicken recipes RSS   Thumsb up

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