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July 2019

Eggs Recipes

Fudge Recipes

Reese's Fudge Cookie

Reese's Fudge Cookie Recipe
1 1/4 c Butter soft 2 c Sugar 2 Eggs 2 ts Vanilla 2 c Flour 3/4 c Cocoa 1 ts Baking soda...

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Light Pumpkin Pie Recipe

Light Pumpkin Pie recipe and other eggs recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Light Pumpkin Pie recipe  PDF


3 Beaten eggs
1/2 c Firmly packed brown sugar
1 tb Honey
1 ts Ground ginger
1 ts Cinnamon
1 9 inch deep dish frozen pie
Shell, thawed 1 cn (16 oz.) pumpkin
6 pk Envelopes low calorie
Sweetner 1 ts Nutmeg
1 1/2 c Nonfat milk
Whipped topping Orange peel 1. Preheat oven to 350 F. 2. In a medium bowl, combine all but milk.
Gradually stir in milk. Spoon mi ture into pie shell and bake for 70 80 minutes or until knife inserted halfway between centre and edge comes out clean. Let cool, then garnish each slice with 2 tablespoons of whipped topping and grated orange peel.

Light Pumpkin Pie recipe and other eggs recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
249 people have voted
Last Reviewed on 2019-07-23



Tuesday, Jul 23 2019 Download & Print Light Pumpkin Pie recipe  PDF   Eggs recipes RSS   Thumsb up

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1 c Sugar 2 c Flour all purpose 1/2 ts Salt 1 ts Soda 1 ts Cinnamon, ground ts Ginger, ground 1/2 ts Cloves, ground 3/4 c Shortening 1/4 c Molasses 1 Egg slightly beaten Sugar Combine 1 cup sugar, flour, salt, soda, and spices stir lightly. cut in shortening to resemble coarse crumbs. Stir in molasses and egg. Shape dough into 1 balls, and roll them in sugar. Place on ungreased baking sheets bake at 350 degrees for 10 minutes. Remove from baking sheets immediately. (Cookies will firm quickly as they cool). SOURCE: Southern Living Magazine, sometime in 1979. T...

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