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March 2019

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Soofganiyak Fried Fruit Cookies Recipe

Soofganiyak Fried Fruit Cookies recipe and other simple cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Soofganiyak Fried Fruit Cookies recipe  PDF


4 1/2 c Flour, all purpose
1 ts Baking powder
1 1/4 c Sugar
1/4 ts Nutmeg
1 c Fruit juice
1 ts Cinnamon
1 ts Salt
2 Egg
Jelly Powdered sugar 1/4 c Vegetable oil
Vegetable oil for d eep frying Sift together flour, salt, sugar, baking powder, cinnamon, and nutmeg. Beat together till smooth eggs, oil, and fruit juice (raspberry juice is great, apple juice will do). Add to the flour mi ture and stir to make a soft dough. Form dough into flat cakes (about 3 dozen). Place 1/2 tsp. of jelly (again, raspberry is wonderful, but any jelly or jam can be used) in the center of each and roll dough to cover jelly, forming a ball. Deep fry balls in hot (380F) oil for 4 5 minutes. Drain on paper towels. Dust with powdered sugar.

Soofganiyak Fried Fruit Cookies recipe and other simple cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
203 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Soofganiyak Fried Fruit Cookies recipe  PDF   Simple Cookie recipes RSS   Thumsb up

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