Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Simple Cookie Recipes

Stuffings Recipes

Bread Stuffing Or Dressing

Bread Stuffing Or Dressing Recipe
4 c Dry bread cubes (3 slices) 1 Onion chopped 1 Garlic clove (1/2 tsp pwdr) 1/4 ts Black pepper ...

read more

Sour Cream Sugar Cookies Recipe

Sour Cream Sugar Cookies recipe and other simple cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sour Cream Sugar Cookies recipe  PDF


1 c Sugar
1/2 c Butter or margarine
Softened 1/2 c Sour cream
1 1/2 ts Vanilla
1 Egg
2 1/2 c All purpose flour
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
Sugar Heat oven to 400 degrees. Mi 1 cup sugar, the butter, sour cream, vanilla and egg. Stir in remaining ingredients e cept sugar. Drop dough by rounded teaspoonfuls into sugar roll gently until completely coated. Place about 2 inches apart on ungreased cookie sheet. Flatten to about 1/4 inch thickness with bottom of glass. Bake 7 to 8 minutes or just until set. Cool slightly remove from cookie sheet. ABOUT 4 DOZEN COOKIES Source: Betty Crocker's Old Fashioned Cookbook, c1990, 1992 ISBM 0 13 073693 7

Sour Cream Sugar Cookies recipe and other simple cookie recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
177 people have voted
Last Reviewed on 2019-03-24



Sunday, Mar 24 2019 Download & Print Sour Cream Sugar Cookies recipe  PDF   Simple Cookie recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Pork Chops with Cabbage and Onion Marmalade

New Cooking Recipes

Venison Sauerbraten
Venison Sauerbraten Recipe


3 4 lb venison chuck roast 2 Sliced onions 2 Bay leaves 12 Peppercorns 12 Juniper berries (if desired) 6 Whole cloves 1 1/2 c Red wine vinegar 1 c Boiling water 2 ts Salt 2 tb Shortening 12 Gingersnaps, crushed (3/4c) 2 ts Sugar Place venison roast in a glass or earthenware bowl or baking dish with onions, bay leaves, peppercorns, berries, cloves, vinegar, boiling water, and salt. Cover tightly and refrigerate, turning venison twice a day for at least 3 days. Never pierce the meat when turning. Remove venison from marinade and reserve the marinade. Cook v...

Cooking Magazines: Baked Potato Recipes » March 2019   Baked Potato recipes RSS   Thumsb up

Dish Of The Day

Garniture La JardiniRe

Garniture La JardiniRe Recipe
1 pk Frozen Cauliflower Flowerets 1 pk Frozen Asparagus Tips 1 pk Frozen Brussels Sprouts 2 c Fres...
read more

Category: » Asparagus Recipes

View more dishes

>