Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

November 2018

Best Cake Recipes

Healthy Snacks Recipes

Shrimp Dip

Shrimp Dip Recipe
1/4 c Milk 1 c Mayonnaise 3 ea Tabasco sauce (drops) 1 T Worcestershire sauce 1/4 t Garlic salt...

read more

Chocolate Swirl Cheesecake Mw Recipe

Chocolate Swirl Cheesecake Mw recipe and other best cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Swirl Cheesecake Mw recipe  PDF



1/4 c Butter
1 1/4 c Chocolate wafer crumbs or:
Chocolate graham wafer crumb 2 tb Sugar granulated
2 oz Chocolate semisweet
12 oz Cream cheese softened
1/2 c Sugar granulated
3 Eggs
1 c Sour Cream
1 t Vanilla

In 9 microwavable quiche dish, round baking dish or deep pie plate, melt butter on high for 1 to 1 1/2 minutes. Stir in crumbs and 2 Tbsp sugar till evenly coated with butter. Press onto bottom and sides of pan. Microwave at High for 2 3 minutes or till firm. Rotate dish if necessary. In small dish, melt chocolate at Medium (50) for 2 3 minutes, stirring to help chocolate melt. Set aside. In large bowl, beat cream cheese and sugar till light. Beat in eggs, one at a time, then add sour cream and vanilla and beat till smooth. Pour into baked crust. Drizzle chocolate over mi ture in attractive pattern. Microwave, uncovered at Medium (50) for 14 to 18 minutes, or till cheesecake is almost set in the centre. Rotate dish during cooking, if necessary. Cool on countertop to room temperature, then refrigerate till serving. Source: _Microwave Cooking with Style_

Chocolate Swirl Cheesecake Mw recipe and other best cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
100 people have voted
Last Reviewed on 2018-11-20



Tuesday, Nov 20 2018 Download & Print Chocolate Swirl Cheesecake Mw recipe  PDF   Best Cake recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Thai Ham and Chicken Salad

New Cooking Recipes

Paneer Cooking Hints
Paneer Cooking Hints Recipe


1 Te t Only Freshly made paneer is delicious and may be eaten immediately, without further preparation or adornment. However, in most recipes, paneer must be cooked before it is added to the other ingredients. Broiling, which is discussed in the story, is the method I prefer because very little oil is used. If you don't wish to broil the cheese, here are a few alternatives: TOASTER OVEN: Grease a small baking tray with vegetable oil. Place paneer cubes on the tray and brush with oil. Bake at 400F until golden brown, about 6 to 8 minutes. Remove and use in any cooked paneer recipe. For a ...

Cooking Magazines: Appetizer Recipes » November 2018   Appetizer recipes RSS   Thumsb up

Dish Of The Day

Salmon Dilly

Salmon Dilly Recipe
1 Salmon fillet or steak 1/2 c Half and half or milk (or less) 1/2 ts Minced fresh dill, chopped ...
read more

Category: » Salmon Recipes

View more dishes

>