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June 2019

Christmas Cake Recipes

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Raspberry Chocolate Swirl Cheesecake Recipe

Raspberry Chocolate Swirl Cheesecake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Raspberry Chocolate Swirl Cheesecake recipe  PDF



Crust 1 1/4 c Vanilla Wafer Crumbs
(about 40 wafers) 1/4 c Cocoa Powder
1/4 c Powdered Sugar
1/4 c Unsalted Butter melted
Filling 24 oz Cream Cheese softened
1 c Sugar divided
1 1/2 ts Vanilla divided
3 Eggs at room temperature
1/4 c Cocoa Powder
1 tb Vegetable Oil
2/3 c Red Raspberry Spread
(seedless) 3 tb Flour

CRUST: Preheat oven to 350. Combine crumbs, cocoa, and sugar and stir in butter. Press mi ture onto bottom of 9 inch springform pan. Bake 8 10 minutes and cool.
FILLING: Preheat oven to 425. Beat cream cheese, 3/4 cup sugar and 1 teaspoon vanilla until smooth. Add eggs, beat until well blended. In small bowl, stir together cocoa and remaining 1/4 cup sugar. Add oil, remaining 1/2 teaspoon vanilla and 1 1/2 cups cheese mi ture blend well. Add raspberry spread and flour to remaining cheese mi ture and blend well. Pour half of raspberry mi ture into pan, dollop with about half of chocolate mi ture on top. Repeat with remaining mi ture ending with chocolate dollops on top. Gently swirl with knife. Bake 10 minutes. Reduce oven temperature to 250 and continue baking for 55 minutes.
Recipe By :

Raspberry Chocolate Swirl Cheesecake recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
856 people have voted
Last Reviewed on 2019-06-16



Sunday, Jun 16 2019 Download & Print Raspberry Chocolate Swirl Cheesecake recipe  PDF   Christmas Cake recipes RSS   New

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