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March 2019

Christmas Cake Recipes

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Rum Cake I Recipe

Rum Cake I recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Rum Cake I recipe  PDF



1/2 lb Oleo, room temperature
3 c Sugar
1 t Butter flavoring
1 t Lemon flavoring
3 c Gold Medal plain flour
1/2 c Crisco
5 ea Eggs
1 t Coconut flavoring
1/2 ts Rum flavoring
1 c Buttermilk

Cream oleo, Crisco and sugar. Add eggs, 1 at a time. Add flavorings. Sift flour 3 times and add to mi ture. Add buttermilk. Mi well and pour batter into greased and floured Bundt or tube pan. Bake at 350 F. for 1 1/2 hrs.

Rum Cake I recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
656 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Rum Cake I recipe  PDF   Christmas Cake recipes RSS   Thumsb up

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