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January 2019

Christmas Cake Recipes

Sauces Recipes

Gingered Tofu Peanut Spread

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Cherry Macadamia Nut Pancakes Recipe

Cherry Macadamia Nut Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cherry Macadamia Nut Pancakes recipe  PDF


MARY WILSON BWVB02B 3 c Flour
1/2 ts Salt
6 tb Sugar
1/2 ts Baking soda
1 tb Baking powder
3 Eggs
3 c Buttermilk
4 tb Melted butter
1 c Sundried cherries soaked in
1 cup water 10 minutes and drained 1/3 c Macadamia nuts rough chop
1 1/2 c Whipped cream
Sift flour, salt, sugar, baking soda and baking powder into a bowl. Beat eggs, buttermilk and butter in a second bowl. Mi together wet and dry ingredients, and stir until slightly lumpy. Dab 1/4 cup batter on heated, oiled griddle. Sprinkle 1/2 of the cherries and nuts over pancakes before turning to second side. Serve sprinkled with remainder of cherries and nuts, topped with 2 ounces of whipped cream per servings. From Chef Michael Valsich, Miramar Sheraton Hotel. Source: San Diego Union Tribune, Nov 3, 1994.

Cherry Macadamia Nut Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
445 people have voted
Last Reviewed on 2019-01-15



Tuesday, Jan 15 2019 Download & Print Cherry Macadamia Nut Pancakes recipe  PDF   Christmas Cake recipes RSS   New

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2 c Flour, pastry, whole wheat 1 ts Baking powder, low sodium 1 ts Salt 2 tb Safflower oil, unrefined 1/4 c Peanut butter, crunchy or smooth 1 1/2 c Soymilk 4 tb Molasses 1. Preheat the oven to 350 degrees. Stir the flour, baking powder and salt together. 2. Mi the oil and peanut butter and cut into the flour with a fork or pastry blender until the mi ture becomes grainy. 3. Mi the soymilk and molasses and add to the batter. Stir just enough to mi well. Do not beat. 4. Fill the lightly oiled muffin tins or muffin cups two thirds full. Bake for 12 to 15 m...

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