Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Christmas Cake Recipes

White Cake Recipes

White Cake with Sticky Brownie Base

White Cake with Sticky Brownie Base Recipe
BROWNIE BASE: 50 g unsalted butter plus e tra for greas 75 g caster sugar 40 g dark muscovado s...

read more

Cilantro Corn Pancakes Recipe

Cilantro Corn Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cilantro Corn Pancakes recipe  PDF



1/2 c Flour
1 t Baking powder
1/2 ts Baking soda
1 t Sugar
1/4 ts Salt
1/3 c Cornmeal
1 Egg
or 2 Egg whites
1 c Buttermilk
or Fresh plain yogurt 2 tb Vegetable oil
1 c Corn kernels
cooked and drained 1/4 c Mild chiles, roasted
chopped, peeled, and amp seeded 1/4 c Fresh cilantro, chopped
1/3 c Scallions, chopped
Vegetable oil Mild salsa Sour cream
In large bowl, sift together the flour, baking powder, baking soda, sugar and salt. Stir in cornmeal. In another bowl, lightly beat egg or egg whites, add buttermilk, oil, corn, chiles, cilantro and scallions. Add to dry ingredients stir until combined. Place a griddle or large skillet over medium high heat. When hot, brush with oil, then drop batter by large tablespoonfuls onto griddle. Cook until tiny holes form on each pancake. Turn pancakes brown on other side. Pass mild salsa and sour cream to spoon over pancakes. From 1994 Shepherd's Garden Seeds Catalog, pg. 15. Posted by Cathy Harned.

Cilantro Corn Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
430 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Cilantro Corn Pancakes recipe  PDF   Christmas Cake recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Grilled Chicken Breasts with Gazpacho Salsa Courtesy Gourmet Magazine

New Cooking Recipes

Estelle's Best Pancakes
Estelle's Best Pancakes Recipe


ESTELLE GOLDSTEIN BFPH32A 1 c Flour 1 tb Sugar 1 ts Baking powder 1/2 ts Baking soda 1/4 ts Salt 1 lg Egg 1 c Buttermilk (or 1 1/4 cup) 1 tb Oil Sift dry ingredients together. In a 1 quart bowl, beat egg and add buttermilk and oil. Pour the wet ingredients over the dry, and whisk gently until just incorporated. Bake on a hot griddle and serve with REAL maple syrup. The amount of milk used depends on the dryness of the flour. Use your judgment. NOTE: Dudley Raynor RCVC99A suggests adding folding a beaten egg white int...

Cooking Magazines: Christmas Cake Recipes » March 2019   Christmas Cake recipes RSS   Thumsb up

Dish Of The Day

Orange Date Scones

Orange Date Scones Recipe
1 pound Cake flour 1 pound All purpose flour 2 ounce Baking powder 4 ounce Sugar Salt 12 oun...
read more

Category: » Cake Recipes

View more dishes

>