Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Christmas Cake Recipes

Fudge Recipes

Grandma Vavricek's Kolache Recipe

Grandma Vavricek's Kolache Recipe Recipe
2 ENVELOPES ACTIVE DRY YEAST 1/4 c LUKEWARM WATER 1 tb SUGAR 1 cn EVAPORATED MILK WITH ENOUGH ...

read more

Grandma Thorpe's Currant Pancakes Recipe

Grandma Thorpe's Currant Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grandma Thorpe's Currant Pancakes recipe  PDF


4 c Flour
Salt 2 ts Baking powder
1/2 c Shortening (or more)
3/4 pk Currants
Milk to make soft dough Sugar or powdered sugar Sift together first three ingredients. Cut in shortening as for biscuits. Add currants. Stir in enough milk to make a soft dough that can be rolled out. On floured board, roll into thin pancakes and cook on hot griddle until light brown. Butter and sprinkle with sugar. This is a recipe from Blodwyn Thorpe, the daughter of Welsh immigrants born in Malad City, Idaho in the 1890s. She was the last of 13 children born to a pioneer Mormon family. Blodwyn's daughter, Neva, married Giovani Dominico Cambarari, an Italian immigrant, and they are the parents of Katherine Francis Cambareri Day, my lovely bride. This recipe was never written down by Blodwyn, and is somewhat ine act, as are most of the recipes we have from the Thorpe side of the family. David E. Day March 7, 1992.

Grandma Thorpe's Currant Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
689 people have voted
Last Reviewed on 2019-03-23



Saturday, Mar 23 2019 Download & Print Grandma Thorpe's Currant Pancakes recipe  PDF   Christmas Cake recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Brown Bag Gourmet Chili

New Cooking Recipes

Brown Paper Sack Apple Pie
Brown Paper Sack Apple Pie Recipe


PIE: 8 lg. Granny Smith apples 1/2 c. sugar 2 tbsp. flour 1/2 tsp. nutmeg 3/4 tsp. cinnamon CRUST: 2 c. flour 1/2 c. margarine melted 1/4 c. milk TOPPING: 1/2 c. sugar 1/2 c. flour 1/2 c. butter very soft Preheat oven to 400 degrees. Peel and slice apples set aside. Mi pie crust ingredients gently. Divide in half roll out half between two pieces of wa ed paper place in bottom of pie pan and make fluted edge. Prebake about 7 minutes. Mi sugar, flour, nutmeg and cinnamon together. Place apples in pie crust sprinkle spices over top...

Cooking Magazines: Easy Cookie Recipes » March 2019   Easy Cookie recipes RSS   New

Dish Of The Day

Garden Harvest Muffins

Garden Harvest Muffins Recipe
4 c. all purpose flour 2 1/2 c. sugar 4 tsp. baking soda 4 tsp. cinnamon 1 tsp. salt 2 c....
read more

Category: » Zucchini Recipes

View more dishes

>