Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Christmas Cake Recipes

Candies Recipes

Jeanette's Bars

Jeanette's Bars Recipe
2 c Flour, all purpose 1 1/2 c Light brown sugar packed 1/2 c Butter softened (1 stick) and amp ...

read more

Sour Dough Waffles Or Pancakes Recipe

Sour Dough Waffles Or Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sour Dough Waffles Or Pancakes recipe  PDF



WAFFLE STARTER 1 c Sourdough starter
1 1/2 c Milk, warmed
1/2 c Graham flour (they come out
just fine using all white flour too) 1/4 lb Butter, melted
1 t Salt
1 c Flour
1 t Sugar
WAFFLE FINISHER 2 Eggs beaten
1/4 ts Baking soda

The night before breakfast, combine Waffle Starter ingredients in non reactive bowl such as wood or plastic and mi with wooden spoon. Beat until smooth. Use a large bowl as this will double in size. Cover with plastic wrap. Replenish starter with a cup of water and a cup of flour. Cover starter. Allow both to sit overnight at room temperature. To make waffles the ne t morning: Preheat oven on very low temp. Warm the waffle iron, warm the plates in the oven. Beat eggs and add eggs and baking soda to the Waffle Starter. The Waffle Starter should be full of bubbles and have a sourdough smell by now. It may have collapsed and look odd. That's ok. Lighlty oil or butter the waffle iron when ready and pour in batter. Do not spread with a spoon. Let the batter flow to its own height. The batter should be neither stiff nor watery. It should pour smoothly and easily. Allow these to cook well, until golden brown, just a tad (30 seconds or a minute) past when you see the steam stop coming from the waffle maker. They will be nice and crisp yet not crunchy. Delicious Hint: The batter will keep a day or two in the fridge, well covered. These also freeze well to make the best homemade 'eggo's type frozen waffles ever For pancakes, reduce butter to 4 Tbs, or substitute 1/4 cup corn oil. As with any sourdough recipe, this lives and dies with the sourdough starter. The better the starter the better the end result. Still, the first time I made these I knew this was the recipe I had been looking for. Our cold Alaskan winters make a nice hot Saturday breakfast a warm and cozy start before facing the crackling cold air. These are guaranteed to be light and crispy with a flavorful sourdough tang.

Sour Dough Waffles Or Pancakes recipe and other christmas cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
312 people have voted
Last Reviewed on 2019-03-19



Tuesday, Mar 19 2019 Download & Print Sour Dough Waffles Or Pancakes recipe  PDF   Christmas Cake recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Asian Porterhouse

New Cooking Recipes

Falscher Hase False Hare German Meatloaf
Falscher Hase False Hare German Meatloaf Recipe


1/2 lb Ground Beef Lean 1/2 lb Ground Pork Lean 1 ea Onion Medium, Chopped 3 T Bread Crumbs 3 T Water Cold 2 ea Eggs Large 1/2 t Salt 1 t Paprika 1 t Mustard Prepared 2 T Parsley Chopped 3 ea Hard Cooked Eggs Peeled 4 ea Bacon Strips 4 T Vegetable Oil 1 c Beef Broth SAUCE 1/4 c Water Hot 1 t Cornstarch 1/4 c Water 1/2 c Sour Cream Thoroughly mi ground meats, onion, bread crumbs, 3 T cold water, and eggs. Flavor with salt, praprika, mustard, and parsley. Blen...

Cooking Magazines: Meatloaf Recipes » March 2019   Meatloaf recipes RSS   Thumsb up

Dish Of The Day

Bacalao Espanol Spanish Cod

Bacalao Espanol Spanish Cod Recipe
1 lb Salted codfish 2 1/2 tb Parsley, 1 lg Onion, minced well chopped 8 tb Olive oil 2 ts Dry s...
read more

Category: » Tilapia Recipes

View more dishes

>